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Results: 1-11 |
Results: 11

Authors: Hassall, TEG Mitchell, AE Ashley, DM
Citation: Teg. Hassall et al., Carboplatin chemotherapy for progressive intramedullary spinal cord low-grade gliomas in children: Three case studies and a review of the literature, NEURO-ONCOL, 3(4), 2001, pp. 251-257

Authors: Mitchell, AE Lakritz, J Jones, AD
Citation: Ae. Mitchell et al., Quantification of individual glutathione S-transferase isozymes in hepaticand pulmonary tissues of naphthalene-tolerant mice, ARCH TOXIC, 74(4-5), 2000, pp. 215-221

Authors: Lingelbach, LB Mitchell, AE Rucker, RB McDonald, RB
Citation: Lb. Lingelbach et al., Accumulation of advanced glycation endproducts in aging male Fischer 344 rats during long-term feeding of various dietary carbohydrates, J NUTR, 130(5), 2000, pp. 1247-1255

Authors: Stites, TE Mitchell, AE Rucker, RB
Citation: Te. Stites et al., Physiological importance of quinoenzymes and the O-quinone family of cofactors, J NUTR, 130(4), 2000, pp. 719-727

Authors: Fuster, MD Mitchell, AE Ochi, H Shibamoto, T
Citation: Md. Fuster et al., Antioxidative activities of heterocyclic compounds formed in brewed coffee, J AGR FOOD, 48(11), 2000, pp. 5600-5603

Authors: Lee, KG Mitchell, AE Shibamoto, T
Citation: Kg. Lee et al., Determination of antioxidant properties of aroma extracts from various beans, J AGR FOOD, 48(10), 2000, pp. 4817-4820

Authors: Tchaparian, EH Uriu-Adams, JY Keen, CL Mitchell, AE Rucker, RB
Citation: Eh. Tchaparian et al., Lysyl oxidase and P-ATPase-7A expression during embryonic development in the rat, ARCH BIOCH, 379(1), 2000, pp. 71-77

Authors: Rucker, RB Rucker, BR Mitchell, AE Cui, CT Clegg, M Kosonen, T Uriu-Adams, JY Tchaparian, EH Fishman, M Keen, CL
Citation: Rb. Rucker et al., Activation of chick tendon lysyl oxidase in response to dietary copper, J NUTR, 129(12), 1999, pp. 2143-2146

Authors: Hammerstone, JF Lazarus, SA Mitchell, AE Rucker, R Schmitz, HH
Citation: Jf. Hammerstone et al., Identification of procyanidins in cocoa (Theobroma cacao) and chocolate using high-performance liquid chromatography mass spectrometry, J AGR FOOD, 47(2), 1999, pp. 490-496

Authors: Adamson, GE Lazarus, SA Mitchell, AE Prior, RL Cao, GH Jacobs, PH Kremers, BG Hammerstone, JF Rucker, RB Ritter, KA Schmitz, HH
Citation: Ge. Adamson et al., HPLC method for the quantification of procyanidins in cocoa and chocolate samples and correlation to total antioxidant capacity, J AGR FOOD, 47(10), 1999, pp. 4184-4188

Authors: Mitchell, AE Jones, AD Mercer, RS Rucker, RB
Citation: Ae. Mitchell et al., Characterization of pyrroloquinoline quinone amino acid derivatives by electrospray ionization mass spectrometry and detection in human milk, ANALYT BIOC, 269(2), 1999, pp. 317-325
Risultati: 1-11 |