Citation: J. Boyazoglu et P. Morand-fehr, Mediterranean dairy sheep and goat products and their quality - A criticalreview, SMALL RUMIN, 40(1), 2001, pp. 1-11
Authors:
Abijaoude, JA
Morand-Fehr, P
Tessier, J
Schmidely, P
Sauvant, D
Citation: Ja. Abijaoude et al., Influence of forage: concentrate ratio and type of starch in the diet on feeding behaviour, dietary preferences, digestion, metabolism and performance of dairy goats in mid lactation, ANIM SCI, 71, 2000, pp. 359-368
Authors:
Baumont, R
Prache, S
Meuret, M
Morand-Fehr, P
Citation: R. Baumont et al., How forage characteristics influence behaviour and intake in small ruminants: a review, LIVEST PROD, 64(1), 2000, pp. 15-28
Authors:
Abijaoude, JA
Morand-Fehr, P
Tessier, J
Schmidely, P
Sauvant, D
Citation: Ja. Abijaoude et al., Diet effect on the daily feeding behaviour, frequency and characteristics of meals in dairy goats, LIVEST PROD, 64(1), 2000, pp. 29-37
Authors:
Rubino, R
Morand-Fehr, P
Renieri, C
Peraza, C
Sarti, FM
Citation: R. Rubino et al., Typical products of the small ruminant sector and the factors affecting their quality, SMALL RUMIN, 34(3), 1999, pp. 289-302