Authors: Murga, MLF de Valdez, GF Disalvo, EA

Citation: Mlf. Murga et al., Effect of lipid composition on the stability of cellular membranes during freeze-thawing of Lactobacillus acidophilus grown at different temperatures, ARCH BIOCH, 388(2), 2001, pp. 179-184

Authors: Murga, MLF Cabrera, G Martos, G de Valdez, GF Seldes, AM

Citation: Mlf. Murga et al., Analysis by mass spectrometry of the polar lipids from the cellular membrane of thermophilic lactic acid bacteria, MOLECULES, 5(3), 2000, pp. 518-519

Authors: Murga, MLF Cabrera, GM de Valdez, GF Disalvo, A Seldes, AM

Citation: Mlf. Murga et al., Influence of growth temperature on cryotolerance and lipid composition of Lactobacillus acidophilus, J APPL MICR, 88(2), 2000, pp. 342-348

Authors: Cabrera, GM Murga, MLF de Valdez, GF Seldes, AM

Citation: Gm. Cabrera et al., Direct analysis by electrospray ionization tandem mass spectrometry of mixtures of phosphatidyldiacylglycerols from Lactobacillus, J MASS SPEC, 35(12), 2000, pp. 1452-1459

Authors: Murga, MLF de Valdez, GF Disalvo, AE

Citation: Mlf. Murga et al., Changes in the surface potential of Lactobacillus acidophilus under freeze-thawing stress, CRYOBIOLOGY, 41(1), 2000, pp. 10-16

Authors: Murga, MLF Bernik, D de Valdez, GF Disalvo, AE

Citation: Mlf. Murga et al., Permeability and stability properties of membranes formed by lipids extracted from Lactobacillus acidophilus grown at different temperatures, ARCH BIOCH, 364(1), 1999, pp. 115-121