Authors: NIELSEN RG ZANNONI M BERODIER F LAVANCHY P LORENZEN PC MUIR DD SIVERTSEN HK

Citation: Rg. Nielsen et al., PROGRESS IN DEVELOPING AN INTERNATIONAL PROTOCOL FOR SENSORY PROFILING OF HARD CHEESE, International journal of dairy technology, 51(2), 1998, pp. 57-64

Authors: BROYLES DL NIELSEN RG BUSSETT EM LU WD MIZRAHI IA NUNNELLY PA NGO TA NOELL J CHRISTENSON RH KRESS BC

Citation: Dl. Broyles et al., ANALYTICAL AND CLINICAL-PERFORMANCE CHARACTERISTICS OF TANDEM-MP OSTASE, A NEW IMMUNOASSAY FOR SERUM BONE ALKALINE-PHOSPHATASE, Clinical chemistry, 44(10), 1998, pp. 2139-2147

Authors: NIELSEN RG BROYLES DL BUSSETT EM FRENCH CM MIZRAHI IA NOELL J KRESS BC

Citation: Rg. Nielsen et al., PERFORMANCE OF A NEW OSTASE ELISA FOR SKELETAL ALKALINE-PHOSPHATASE, Journal of bone and mineral research, 11, 1996, pp. 747-747

Authors: NIELSEN RG PIGOTT GM

Citation: Rg. Nielsen et Gm. Pigott, GEL STRENGTH INCREASED IN LOW-GRADE HEAT-SET SURIMI WITH BLENDED PHOSPHATES, Journal of food science, 59(2), 1994, pp. 246-250