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Results: 1-7 |
Results: 7
SEQUENCE-DEPENDENT HEMATOLOGICAL TOXICITY ASSOCIATED WITH THE 3-HOUR PACLITAXEL CYCLOPHOSPHAMIDE DOUBLET/
Authors: KENNEDY MJ ZAHURAK ML DONEHOWER RC NOE D GROCHOW LB SARTORIUS S CHEN TL BOWLING K DUERR M ROWINSKY EK
Citation: Mj. Kennedy et al., SEQUENCE-DEPENDENT HEMATOLOGICAL TOXICITY ASSOCIATED WITH THE 3-HOUR PACLITAXEL CYCLOPHOSPHAMIDE DOUBLET/, Clinical cancer research, 4(2), 1998, pp. 349-356
SEQUENCE-DEPENDENT HEMATOLOGICAL TOXICITY ASSOCIATED WITH THE 3-HOUR PACLITAXEL CYCLOPHOSPHAMIDE DOUBLET/
Authors: KENNEDY MJ ZAHURAK ML DONEHOWER RC NOE D GROCHOW LB SARTORIUS S CHEN TL BOWLING K DUERR M ROWINSKY EK
Citation: Mj. Kennedy et al., SEQUENCE-DEPENDENT HEMATOLOGICAL TOXICITY ASSOCIATED WITH THE 3-HOUR PACLITAXEL CYCLOPHOSPHAMIDE DOUBLET/, Clinical cancer research, 4(2), 1998, pp. 349-356
EFFICIENT DERIVATION OF THE OPTIMAL ASSEMBLY SEQUENCE FROM PRODUCT DESCRIPTION
Authors: ZORC S NOE D KONONENKO I
Citation: S. Zorc et al., EFFICIENT DERIVATION OF THE OPTIMAL ASSEMBLY SEQUENCE FROM PRODUCT DESCRIPTION, Cybernetics and systems, 29(2), 1998, pp. 159-179
PRACTICAL ASPECTS OF PREPARATION OF FOODS FOR DOUBLE-BLIND, PLACEBO-CONTROLLED FOOD CHALLENGE
Authors: NOE D BARTEMUCCI L MARIANI N CANTARI D
Citation: D. Noe et al., PRACTICAL ASPECTS OF PREPARATION OF FOODS FOR DOUBLE-BLIND, PLACEBO-CONTROLLED FOOD CHALLENGE, Allergy, 53, 1998, pp. 75-77
A PHASE I II EVALUATION OF ORAL L-2-OXOTHIAZOLIDINE-4-CARBOXYLIC ACIDIN ASYMPTOMATIC PATIENTS INFECTED WITH HUMAN-IMMUNODEFICIENCY-VIRUS/
Authors: BARDITCHCROVO P NOE D SKOWRON G LEDERMAN M KALAYJIAN RC BORUM P BUIER R ROWE WB GOLDBERG D LIETMAN P
Citation: P. Barditchcrovo et al., A PHASE I II EVALUATION OF ORAL L-2-OXOTHIAZOLIDINE-4-CARBOXYLIC ACIDIN ASYMPTOMATIC PATIENTS INFECTED WITH HUMAN-IMMUNODEFICIENCY-VIRUS/, Journal of clinical pharmacology, 38(4), 1998, pp. 357-363
PLASMA AMINO-ACIDS CHANGES IN OBESE PATIENTS ON VERY-LOW-CALORIE DIETS
Authors: GATTI E PORRINI M NOE D CROVETTI R TESTOLIN G
Citation: E. Gatti et al., PLASMA AMINO-ACIDS CHANGES IN OBESE PATIENTS ON VERY-LOW-CALORIE DIETS, International journal for vitamin and nutrition research, 64(1), 1994, pp. 81-85
DIFFERENTIAL EFFECT OF UNSATURATED OILS AND BUTTER ON BLOOD-GLUCOSE AND INSULIN-RESPONSE TO CARBOHYDRATE IN NORMAL VOLUNTEERS
Authors: GATTI E NOE D PAZZUCCONI F GIANFRANCESCHI G PORRINI M TESTOLIN G SIRTORI CR
Citation: E. Gatti et al., DIFFERENTIAL EFFECT OF UNSATURATED OILS AND BUTTER ON BLOOD-GLUCOSE AND INSULIN-RESPONSE TO CARBOHYDRATE IN NORMAL VOLUNTEERS, European journal of clinical nutrition, 46(3), 1992, pp. 161-166
Risultati: 1-7 |