Authors:
NORAINI I
EMBONG MS
AMINAH A
ALI ARM
MAIMON CHC
Citation: I. Noraini et al., PHYSICAL CHARACTERISTICS OF SHORTENINGS BASED ON MODIFIED PALM OIL, MILKFAT AND LOW-MELTING MILKFAT FRACTION, Fett, 97(7-8), 1995, pp. 253-260
Authors:
NORAINI I
HANIRAH H
SUDIN N
OH FCH
TANG TS
Citation: I. Noraini et al., CLARITY OF BLENDS OF DOUBLE-FRACTIONATED PALM OLEIN WITH LOW-ERUCIC ACID RAPESEED OIL, Journal of the American Oil Chemists' Society, 72(4), 1995, pp. 443-448