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Time-temperature histories of spherical food products during bulk forced-air precooling
Authors:
Gowda, BS Narasimham, GSVL Murthy, MVK
Citation:
Bs. Gowda et al., Time-temperature histories of spherical food products during bulk forced-air precooling, JSME I J B, 41(4), 1998, pp. 895-907
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