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Results:
1-7
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Results: 7
Authors:
Yang, CS
Landau, JM
Huang, MT
Newmark, HL
Citation: Cs. Yang et al., Inhibition of carcinogenesis by dietary polyphenolic compounds, ANN R NUTR, 21, 2001, pp. 381-406
Authors:
Newmark, HL
Yang, K
Lipkin, M
Kopelovich, L
Liu, Y
Shinozaki, H
Citation: Hl. Newmark et al., A Western-style diet induces benign and malignant neoplasms in the colon of normal C57Bl/6 mice, CARCINOGENE, 22(11), 2001, pp. 1871-1875
Authors:
Mahmoud, NN
Carothers, AM
Grunberger, D
Bilinski, RT
Churchill, MR
Martucci, C
Newmark, HL
Bertagnolli, MM
Citation: Nn. Mahmoud et al., Plant phenolics decrease intestinal tumors in an animal model of familial adenomatous polyposis, CARCINOGENE, 21(5), 2000, pp. 921-927
Authors:
Newmark, J
Newmark, HL
Marden, LA
Citation: J. Newmark et al., Antiphospholipid antibodies, ischemic stroke in young adults, and calcium supplementation: A hypothesis, MILIT MED, 165(6), 2000, pp. 489-491
Authors:
Newmark, HL
Citation: Hl. Newmark, Is oleic acid or squalene the important preventive agent?, AM J CLIN N, 72(2), 2000, pp. 502-502
Authors:
Lipkin, M
Newmark, HL
Citation: M. Lipkin et Hl. Newmark, Vitamin D, calcium and prevention of breast cancer: A review, J AM COL N, 18(5), 1999, pp. 392S-397S
Authors:
Holt, PR
Lipkin, M
Newmark, HL
Citation: Pr. Holt et al., Low-fat dairy foods and colonic epithelial cell proliferation - Reply, J AM MED A, 281(14), 1999, pp. 1274-1274
Risultati:
1-7
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