Citation: Mb. Ngassoum et al., SPME/GC/MS analysis of headspace aroma compounds of the Cameroonian fruit Tetrapleura tetraptera (Thonn.) Taub., EUR FOOD RE, 213(1), 2001, pp. 18-21
Authors:
Ngassoum, MB
Jirovetz, L
Buchbauer, G
Fleischhacker, W
Citation: Mb. Ngassoum et al., Investigation of essential oils of Plectranthus glandulosus Hook f. (Lamiaceae) from Cameroon, J ESSEN OIL, 13(2), 2001, pp. 73-75
Authors:
Ngassoum, MB
Jirovetz, L
Buchbauer, G
Fleischhacker, W
Citation: Mb. Ngassoum et al., Investigation of the essential oil and headspace of Laggera pterodonta (DC.) Sch Bip. ex Oliv., a medicinal plant from Cameroon, J ESSEN OIL, 12(3), 2000, pp. 345-349
Citation: L. Jirovetz et al., Analysis of the aroma compounds of the fruit extracts of Spondias cytherea("ambarella") from Cameroon, Z LEBENSM U, 208(1), 1999, pp. 74-76
Authors:
Ngassoum, MB
Yonkeu, S
Jirovetz, L
Buchbauer, G
Schmaus, G
Hammerschmidt, FJ
Citation: Mb. Ngassoum et al., Chemical composition of essential oils of Lantana camara leaves and flowers from Cameroon and Madagascar, FLAV FRAG J, 14(4), 1999, pp. 245-250
Authors:
Jirovetz, L
Buchbauer, G
Fleischhacker, W
Ngassoum, MB
Citation: L. Jirovetz et al., Analysis of leaf volatiles of Zanthoxylum gillettii used in folk medicine of Cameroon, PLANTA MED, 65(2), 1999, pp. 181-183