Authors: OSTDAL H SKIBSTED LH ANDERSEN HJ

Citation: H. Ostdal et al., FORMATION OF LONG-LIVED PROTEIN RADICALS IN THE REACTION BETWEEN H2O2-ACTIVATED METMYOGLOBIN AND OTHER PROTEINS, Free radical biology & medicine, 23(5), 1997, pp. 754-761

Authors: OSTDAL H ANDERSEN HJ

Citation: H. Ostdal et Hj. Andersen, NONENZYMATIC PROTEIN-INDUCED HYDROLYSIS OF P-NITROPHENYL ACYL ESTERS IN RELATION TO LIPASE ESTERASE ASSAYS, Food chemistry, 55(1), 1996, pp. 55-61

Authors: OSTDAL H BARON CP BLOM H ANDERSEN HJ

Citation: H. Ostdal et al., PRODUCTION, ISOLATION AND PARTIAL CHARACTERIZATION OF A LIPASE-ESTERASE FROM PEDIOCOCCUS-PENTOSACEUS SV61, Lebensmittel-Wissenschaft + Technologie, 29(5-6), 1996, pp. 542-546

Authors: ANDERSEN HJ OSTDAL H BLOM H

Citation: Hj. Andersen et al., PARTIAL-PURIFICATION AND CHARACTERIZATION OF A LIPASE FROM LACTOBACILLUS-PLANTARUM MF32, Food chemistry, 53(4), 1995, pp. 369-373