Authors: BERGLUND GI SMALAS AO OUTZEN H WILLASSEN NP

Citation: Gi. Berglund et al., PURIFICATION AND CHARACTERIZATION OF PANCREATIC ELASTASE FROM NORTH-ATLANTIC SALMON (SALMO-SALAR), Molecular marine biology and biotechnology, 7(2), 1998, pp. 105-114

Authors: OUTZEN H BERGLUND GI SMALAS AO WILLASSEN NP

Citation: H. Outzen et al., TEMPERATURE AND PH SENSITIVITY OF TRYPSINS FROM ATLANTIC SALMON (SALMO-SALAR) IN COMPARISON WITH BOVINE AND PORCINE TRYPSIN, Comparative biochemistry and physiology. B. Comparative biochemistry, 115(1), 1996, pp. 33-45