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Results:
1-9
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Results: 9
Authors:
Slawinska, J
Obendorf, RL
Citation: J. Slawinska et Rl. Obendorf, Buckwheat seed set in planta and during in vitro inflorescence culture: Evaluation of temperature and water deficit stress, SEED SCI R, 11(3), 2001, pp. 223-233
Authors:
Steadman, KJ
Burgoon, MS
Lewis, BA
Edwardson, SE
Obendorf, RL
Citation: Kj. Steadman et al., Buckwheat seed milling fractions: Description, macronutrient composition and dietary fibre, J CEREAL SC, 33(3), 2001, pp. 271-278
Authors:
Steadman, KJ
Burgoon, MS
Lewis, BA
Edwardson, SE
Obendorf, RL
Citation: Kj. Steadman et al., Minerals, phytic acid, tannin and rutin in buckwheat seed milling fractions, J SCI FOOD, 81(11), 2001, pp. 1094-1100
Authors:
Steadman, KJ
Fuller, DJ
Obendorf, RL
Citation: Kj. Steadman et al., Purification and molecular structure of two digalactosyl D-chiro-inositolsand two trigalactosyl D-chiro-inositols from buckwheat seeds, CARBOHY RES, 331(1), 2001, pp. 19-25
Authors:
Steadman, KJ
Burgoon, MS
Schuster, RL
Lewis, BA
Edwardson, SE
Obendorf, RL
Citation: Kj. Steadman et al., Fagopyritols, D-chiro-inositol, and other soluble carbohydrates in buckwheat seed milling fractions, J AGR FOOD, 48(7), 2000, pp. 2843-2847
Authors:
Obendorf, RL
Steadman, KJ
Fuller, DJ
Horbowicz, M
Lewis, BA
Citation: Rl. Obendorf et al., Molecular structure of fagopyritol Al (O-alpha-D-galactopyranosyl-(1 -> 3)-D-chiro-inositol) by NMR, CARBOHY RES, 328(4), 2000, pp. 623-627
Authors:
Koch, JL
Horbowicz, M
Obendorf, RL
Citation: Jl. Koch et al., Methanol, pectin and pectinesterase changes during soybean seed maturation, SEED SCI R, 9(4), 1999, pp. 311-320
Authors:
Taylor, AG
Johnson, CF
Kataki, PK
Obendorf, RL
Citation: Ag. Taylor et al., Ethanol production by hydrated seeds: A high resolution index of seed quality, ACTA HORT, (504), 1999, pp. 153-159
Authors:
Markovic, O
Obendorf, RL
Citation: O. Markovic et Rl. Obendorf, Soybean seed pectinesterase, SEED SCI R, 8(4), 1998, pp. 455-461
Risultati:
1-9
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