Authors:
Ohsone, M
Kaneko, K
Hayashidani, H
Takahashi, T
Ogawa, M
Citation: M. Ohsone et al., Growth and inhibition by acids of five species of pathogenic bacteria inoculated in salad vegetables, J FOOD HYG, 40(4), 1999, pp. 297-303
Authors:
Takei, H
Ohsone, M
Okamura, Y
Yoshizaki, F
Citation: H. Takei et al., Separation of flavanone glycosides in the peel of citrus fruit and immature citrus fruit by using capillary electrophoresis, ANAL SCI, 14(6), 1998, pp. 1165-1168