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Results: 3
Preparation of passion fruit puree by flash vacuum-expansion
Authors:
Brat, P Olle, D Reynes, M Cogat, PO Brillouet, JM
Citation:
P. Brat et al., Preparation of passion fruit puree by flash vacuum-expansion, J FOOD SCI, 66(4), 2001, pp. 542-547
Enzymatic degradation of cell wall polysaccharides from mango (Mangifera indica L.) puree
Authors:
Olle, D Baron, A Lozano, YF Brillouet, JM
Citation:
D. Olle et al., Enzymatic degradation of cell wall polysaccharides from mango (Mangifera indica L.) puree, J AGR FOOD, 48(7), 2000, pp. 2713-2716
Free volatile components of passion fruit puree obtained by flash vacuum-expansion
Authors:
Brat, P Brillouet, JM Reynes, M Cogat, PO Olle, D
Citation:
P. Brat et al., Free volatile components of passion fruit puree obtained by flash vacuum-expansion, J AGR FOOD, 48(12), 2000, pp. 6210-6214
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