Authors:
McMahan, G
Yeh, W
Marshall, MN
Olsen, M
Sananikone, S
Wu, JY
Block, DE
VanderGheynst, JS
Citation: G. Mcmahan et al., Characterizing the production of a wild-type and benomyl-resistant Fusarium lateritium for biocontrol of Eutypa lata on grapevine, J IND MIC B, 26(3), 2001, pp. 151-155
Authors:
Barmin, VV
Barylov, VG
Borisov, VS
Davidenko, GV
Dolgolenko, AG
Guaraldo, C
Matveev, VA
Mirosidi, GS
Myklebost, K
Olsen, M
Petrascu, C
Shebanov, VA
Shishov, NN
Sibirtsev, AA
Sokolov, LI
Volkov, BS
Zombkovskaya, NK
Citation: Vv. Barmin et al., Evidence of elementary processes for hyperon production in low-energy antiproton annihilation on Xenon nuclei, NUCL PHYS A, 683, 2001, pp. 305-321
Authors:
Thuvander, A
Paulsen, JE
Axberg, K
Johansson, N
Vidnes, A
Enghardt-Barbieri, H
Trygg, K
Lund-Larsen, K
Jahrl, S
Widenfalk, A
Bosnes, V
Alexander, J
Hult, K
Olsen, M
Citation: A. Thuvander et al., Levels of ochratoxin A in blood from Norwegian and Swedish blood donors and their possible correlation with food consumption, FOOD CHEM T, 39(12), 2001, pp. 1145-1151
Authors:
Beuchat, LR
Frandberg, E
Deak, T
Alzamora, SM
Chen, J
Guerrero, S
Lopez-Malo, A
Ohlsson, I
Olsen, M
Peinado, JM
Schnurer, J
de Siloniz, MI
Tornai-Lehoczki, J
Citation: Lr. Beuchat et al., Performance of mycological media in enumerating desiccated food spoilage yeasts: an interlaboratory study, INT J F MIC, 70(1-2), 2001, pp. 89-96