Authors: Tamplin, ML Feder, I Palumbo, SA Oser, A Yoder, L Luchansky, JB

Citation: Ml. Tamplin et al., Salmonella spp. and Escherichia coli biotype I on swine carcasses processed under the hazard analysis and critical control point-based inspection models project, J FOOD PROT, 64(9), 2001, pp. 1305-1308

Authors: Fabricius, AM Oser, A Diegeler, A Rauch, T Mohr, FW

Citation: Am. Fabricius et al., Endothelial function of human vena saphena magna prepared with different minimally invasive harvesting techniques, EUR J CAR-T, 18(4), 2000, pp. 400-403

Authors: Yu, SL Bolton, D Laubach, C Kline, P Oser, A Palumbo, SA

Citation: Sl. Yu et al., Effect of dehairing operations on microbiological quality of swine carcasses, J FOOD PROT, 62(12), 1999, pp. 1478-1481

Authors: Oser, A

Citation: A. Oser, Patenting (partial) gene sequences taking particular account of the EST issue, IIC-INT REV, 30(1), 1999, pp. 1-18