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Results:
1-7
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Results: 7
Authors:
Ouattara, B
Sabato, SF
Lacroix, M
Citation: B. Ouattara et al., Combined effect of antimicrobial coating and gamma irradiation on shelf life extension of pre-cooked shrimp (Penaeus spp.), INT J F MIC, 68(1-2), 2001, pp. 1-9
Authors:
Sabato, SF
Ouattara, B
Yu, H
D'Aprano, G
Le Tien, C
Mateescu, MA
Lacroix, M
Citation: Sf. Sabato et al., Mechanical and barrier properties of cross-linked soy and whey protein based films, J AGR FOOD, 49(3), 2001, pp. 1397-1403
Authors:
Giroux, M
Ouattara, B
Yefsah, R
Smoragiewicz, W
Saucier, L
Lacroix, M
Citation: M. Giroux et al., Combined effect of ascorbic acid and gamma irradiation on microbial and sensorial characteristics of beef patties during refrigerated storage, J AGR FOOD, 49(2), 2001, pp. 919-925
Authors:
Lacroix, M
Ouattara, B
Citation: M. Lacroix et B. Ouattara, Combined industrial processes with irradiation to assure innocuity and preservation of food products - a review, FOOD RES IN, 33(9), 2000, pp. 719-724
Authors:
Ouattara, B
Simard, RE
Piette, G
Begin, A
Holley, RA
Citation: B. Ouattara et al., Inhibition of surface spoilage bacteria in processed meats by application of antimicrobial films prepared with chitosan, INT J F MIC, 62(1-2), 2000, pp. 139-148
Authors:
Ouattara, B
Simard, RE
Piette, G
Begin, A
Holley, RA
Citation: B. Ouattara et al., Diffusion of acetic and propionic acids from chitosan-based antimicrobial packaging films, J FOOD SCI, 65(5), 2000, pp. 768-773
Authors:
Eti, E
Kouakou, HB
Daboiko, JC
Ouali, B
Ouattara, B
Gabla, KA
Kouakou, MN
Citation: E. Eti et al., Epidemiology and features of knee osteoarthritis in the ivory coast, REV RHUM, 65(12), 1998, pp. 766-770
Risultati:
1-7
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