AAAAAA

   
Results: 1-10 |
Results: 10
TECHNOLOGICAL PROPERTIES AND TEMPERATURE RESPONSE OF INTERSPECIFIC SACCHAROMYCES HYBRIDS
Authors: ZAMBONELLI C PASSARELLI P RAINIERI S BERTOLINI L GIUDICI P CASTELLARI L
Citation: C. Zambonelli et al., TECHNOLOGICAL PROPERTIES AND TEMPERATURE RESPONSE OF INTERSPECIFIC SACCHAROMYCES HYBRIDS, Journal of the Science of Food and Agriculture, 74(1), 1997, pp. 7-12
PROPHYLAXIS OF THROMBOEMBOLIC EVENTS IN CONGESTIVE-HEART-FAILURE
Authors: DIPASQUALE G PASSARELLI P RIBANI MA BORGATTI ML URBINATI S PINELLI G
Citation: G. Dipasquale et al., PROPHYLAXIS OF THROMBOEMBOLIC EVENTS IN CONGESTIVE-HEART-FAILURE, Archives of gerontology and geriatrics, 23(3), 1996, pp. 329-336
EFFECTS OF STARTER CULTURES ON WHEAT-FLOU R DOUGH FERMENTATION
Authors: PASSARELLI P RAINIERI S PAPA F TINI V ZAMBONELLI C GRAZIA L
Citation: P. Passarelli et al., EFFECTS OF STARTER CULTURES ON WHEAT-FLOU R DOUGH FERMENTATION, Industrie alimentari, 35(345), 1996, pp. 131-133
EFFECT OF MUST FERMENTATION TEMPERATURE ON MINOR PRODUCTS FORMED BY CRYO AND NON-CRYOTOLERANT SACCHAROMYCES-CEREVISIAE STRAINS
Authors: CASTELLARI L MAGRINI A PASSARELLI P ZAMBONELLI C
Citation: L. Castellari et al., EFFECT OF MUST FERMENTATION TEMPERATURE ON MINOR PRODUCTS FORMED BY CRYO AND NON-CRYOTOLERANT SACCHAROMYCES-CEREVISIAE STRAINS, Italian journal of food sciences, 7(2), 1995, pp. 125-132
SLICED COOKED HAM - EFFECTS OF MODIFIED A TMOSPHERE AND VACUUM PACKING
Authors: PAPA F PASSARELLI P
Citation: F. Papa et P. Passarelli, SLICED COOKED HAM - EFFECTS OF MODIFIED A TMOSPHERE AND VACUUM PACKING, Industrie alimentari, 34(335), 1995, pp. 241-243
IMPROVEMENT OF WINE COMPOSITION WITH CRYOTOLERANT SACCHAROMYCES STRAINS
Authors: GIUDICI P ZAMBONELLI C PASSARELLI P CASTELLARI L
Citation: P. Giudici et al., IMPROVEMENT OF WINE COMPOSITION WITH CRYOTOLERANT SACCHAROMYCES STRAINS, American journal of enology and viticulture, 46(1), 1995, pp. 143-147
ROLE OF PHARMACOLOGICAL TESTS IN THE TREATMENT OF PRIMARY PULMONARY-HYPERTENSION
Authors: GALIE N USSIA G PASSARELLI P PARLANGELI R BRANZI A MAGNANI B
Citation: N. Galie et al., ROLE OF PHARMACOLOGICAL TESTS IN THE TREATMENT OF PRIMARY PULMONARY-HYPERTENSION, The American journal of cardiology, 75(3), 1995, pp. 55-62
PREDICTIVE ACCURACY OF NONINVASIVE INVESTIGATION FOR THE DETECTION OFTOTALLY SILENT-MYOCARDIAL-ISCHEMIA
Authors: DIPASQUALE G URBINATI S MAGELLI C LUSA AM CARINI G LABANTI G PASSARELLI P PINELLI G MAGNANI B
Citation: G. Dipasquale et al., PREDICTIVE ACCURACY OF NONINVASIVE INVESTIGATION FOR THE DETECTION OFTOTALLY SILENT-MYOCARDIAL-ISCHEMIA, Journal of the American College of Cardiology, 1994, pp. 10000246-10000246
UNBALANCED WINE FERMENTATION BY CRYOTOLERANT VS NON-CRYOTOLERANT SACCHAROMYCES STRAINS
Authors: CASTELLARI L FERRUZZI M MAGRINI A GIUDICI P PASSARELLI P ZAMBONELLI C
Citation: L. Castellari et al., UNBALANCED WINE FERMENTATION BY CRYOTOLERANT VS NON-CRYOTOLERANT SACCHAROMYCES STRAINS, Vitis, 33(1), 1994, pp. 49-52
PREOPERATIVE NONINVASIVE CORONARY RISK STRATIFICATION IN CANDIDATES FOR CAROTID ENDARTERECTOMY
Authors: URBINATI S DIPASQUALE G ANDREOLI A LUSA AM CARINI G GRAZI P LABANTI G PASSARELLI P CORBELLI C PINELLI G
Citation: S. Urbinati et al., PREOPERATIVE NONINVASIVE CORONARY RISK STRATIFICATION IN CANDIDATES FOR CAROTID ENDARTERECTOMY, Stroke, 25(10), 1994, pp. 2022-2027
Risultati: 1-10 |