Authors:
SOURDILLE P
PERRETANT MR
CHARMET G
LEROY P
GAUTIER MF
JOUDRIER P
NELSON JC
SORRELLS ME
BERNARD M
Citation: P. Sourdille et al., LINKAGE BETWEEN RSLP MARKERS AND GENES AFFECTING KERNEL HARDNESS IN WHEAT, Theoretical and Applied Genetics, 93(4), 1996, pp. 580-586
Citation: Mt. Nietotaladriz et al., EFFECT OF GLIADINS AND HMW AND LMW SUBUNITS OF GLUTENIN ON DOUGH PROPERTIES IN THE F-6 RECOMBINANT INBRED LINES FROM A BREAD WHEAT CROSS, Theoretical and Applied Genetics, 88(1), 1994, pp. 81-88