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Results:
1-7
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Results: 7
Authors:
PESIS E
FAIMAN D
DORI S
Citation: E. Pesis et al., POSTHARVEST EFFECTS OF ACETALDEHYDE VAPOR ON RIPENING-RELATED ENZYME-ACTIVITY IN AVOCADO FRUIT, Postharvest biology and technology, 13(3), 1998, pp. 245-253
Authors:
BEAULIEU JC
PESIS E
SALTVEIT ME
Citation: Jc. Beaulieu et al., AA OR BASIC PH CAUSES IN-VITRO AND NONENZYMATIC CLEAVAGE OF ACC TO ETHYLENE, Journal of the American Society for Horticultural Science, 123(4), 1998, pp. 675-680
Authors:
PESIS E
MARINANSKY R
ROT I
WEKSLER A
Citation: E. Pesis et al., EFFECT OF POSTHARVEST APPLICATION OF ACETALDEHYDE OR A SHORT-PERIOD OF ANAEROBIOSIS ON FRUIT SENESCENCE, Proceedings of the Royal Society of Edinburgh. Section B: Biological sciences, 102, 1994, pp. 473-478
Authors:
BURDON JN
DORI S
LOMANIEC E
MARINANSKY R
PESIS E
Citation: Jn. Burdon et al., THE POSTHARVEST RIPENING OF WATER-STRESSED BANANA FRUITS, Journal of Horticultural Science, 69(5), 1994, pp. 799-804
Authors:
PESIS E
MARINANSKY R
ZAUBERMAN G
FUCHS Y
Citation: E. Pesis et al., PRESTORAGE LOW-OXYGEN ATMOSPHERE TREATMENT REDUCES CHILLING INJURY SYMPTOMS IN FUERTE AVOCADO FRUIT, HortScience, 29(9), 1994, pp. 1042-1046
Authors:
BURDON JN
DORI S
LOMANIEC E
MARINANSKY R
PESIS E
Citation: Jn. Burdon et al., EFFECT OF PRESTORAGE TREATMENTS ON MANGO FRUIT RIPENING, Annals of Applied Biology, 125(3), 1994, pp. 581-587
Authors:
PESIS E
MARINANSKY R
Citation: E. Pesis et R. Marinansky, INHIBITION OF TOMATO RIPENING BY ACETALDEHYDE VAPOR OR ANAEROBIC CONDITIONS PRIOR TO STORAGE, Journal of plant physiology, 142(6), 1993, pp. 717-721
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1-7
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