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Results: 5

Authors: MILLER JCB COLAGIURI S SWAN V COLAGIURI M PETOCZ P
Citation: Jcb. Miller et al., GLYCEMIC EQUIVALENTS - A NEW BASIS FOR FOOD EXCHANGE IN DIABETES, Diabetologia, 41, 1998, pp. 1024-1024

Authors: HOLT SHA MILLER JCB PETOCZ P
Citation: Sha. Holt et al., AN INSULIN INDEX OF FOODS - THE INSULIN DEMAND GENERATED BY 1000-KJ PORTIONS OF COMMON FOODS, The American journal of clinical nutrition, 66(5), 1997, pp. 1264-1276

Authors: HOLT SHA MILLER JCB PETOCZ P
Citation: Sha. Holt et al., INTERRELATIONSHIPS AMONG POSTPRANDIAL SATIETY, GLUCOSE AND INSULIN RESPONSES AND CHANGES IN SUBSEQUENT FOOD-INTAKE, European journal of clinical nutrition, 50(12), 1996, pp. 788-797

Authors: HOLT SHA MILLER JCB PETOCZ P FARMAKALIDIS E
Citation: Sha. Holt et al., A SATIETY INDEX OF COMMON FOODS, European journal of clinical nutrition, 49(9), 1995, pp. 675-690

Authors: COLAGIURI S MILLER J PETOCZ P
Citation: S. Colagiuri et al., COMPARISON OF HUMAN AND PORCINE INSULINS IN SUBJECTS REPORTING HYPOGLYCEMIA UNAWARENESS - AN UPDATE, Diabetes, 42, 1993, pp. 27-27
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