Authors:
JANKOWSKI LB
BUDOWLE B
SWEC NT
PINO JA
FRECKTOOTELL S
COREY HW
SCHWARTZ R
LARUE EJ
ROCHIN WL
KEARNEY CJ
TARVER ML
Citation: Lb. Jankowski et al., NEW-JERSEY CAUCASIAN, AFRICAN-AMERICAN, AND HISPANIC POPULATION-DATA ON THE PCR-BASED LOCI HLA-DQA1, LDLR, GYPA, HBGG, D7S8, AND GC, Journal of forensic sciences, 43(5), 1998, pp. 1037-1040
Authors:
BUDOWLE B
JANKOWSKI LB
COREY HW
SWEC NT
FRECKTOOTELL S
PINO JA
SCHWARTZ R
KELLEY CA
TARVER ML
Citation: B. Budowle et al., EVALUATION OF INDEPENDENCE ASSUMPTIONS FOR PCR-BASED AND PROTEIN-BASED GENETIC-MARKERS IN NEW-JERSEY CAUCASIANS, Journal of forensic sciences, 42(2), 1997, pp. 223-225
Citation: Ja. Pino et al., EVALUATION OF FLAVOR CHARACTERISTIC COMPOUNDS IN DILL HERB ESSENTIAL OIL BY SENSORY ANALYSIS AND GAS-CHROMATOGRAPHY, Journal of agricultural and food chemistry, 43(5), 1995, pp. 1307-1309
Citation: Ja. Pino et al., RELATIONSHIP BETWEEN SENSORY AND ANALYTICAL DETERMINATIONS OF CANNED SINGLE-STRENGTH GRAPEFRUIT JUICE AS DETERMINED BY PRINCIPAL COMPONENT ANALYSIS, Journal of food quality, 17(1), 1994, pp. 1-8