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Results: 1-7 |
Results: 7

Authors: PITTS E
Citation: E. Pitts, EUROPEAN CHEESE INDUSTRY - CHANGING STRUCTURE, ECONOMIES OF SCALE ANDIMPLICATIONS FOR COMPETITIVENESS, International journal of dairy technology, 51(3), 1998, pp. 90-95

Authors: PITTS E TAYLER RJ
Citation: E. Pitts et Rj. Tayler, ABSORPTION-LINE CLOUD MODELS - DISTRIBUTION OF COLUMN DENSITIES AND VELOCITY PROFILES, Monthly Notices of the Royal Astronomical Society, 288(2), 1997, pp. 457-469

Authors: PITTS E TAYLER RJ
Citation: E. Pitts et Rj. Tayler, THE CHEMICAL EVOLUTION OF A GALACTIC DISC WITH INFALL AND RADIAL MOTIONS .2. DEPARTURES FROM CENTRIFUGAL EQUILIBRIUM, Monthly Notices of the Royal Astronomical Society, 280(4), 1996, pp. 1101-1109

Authors: PITTS E
Citation: E. Pitts, THE EUROPEAN MARKET FOR DAIRY INGREDIENTS, Journal of the Society of Dairy Technology, 48(3), 1995, pp. 79-86

Authors: PITTS E
Citation: E. Pitts, FELDMAN,LEONARD 1927 -1994 - IN-MEMORIAM, Journal of the Audio Engineering Society, 42(4), 1994, pp. 299-300

Authors: PITTS E
Citation: E. Pitts, MARKET DEMAND FOR DAIRY-PRODUCTS - JOHNSON,SR, STONEHOUSE,DP, HASSAN,ZA, European review of agricultural economics, 21(1), 1994, pp. 139-140

Authors: CHAMCHAM K PITTS E TAYLER RJ
Citation: K. Chamcham et al., THRESHOLDS AND THE CHEMICAL EVOLUTION OF GALACTIC DISKS, Monthly Notices of the Royal Astronomical Society, 263(4), 1993, pp. 967-988
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