Authors:
PLUMB VE
WOOD CD
GAY C
HANSON J
HEERING JH
Citation: Ve. Plumb et al., THE USE OF HPLC-DERIVED PHENOLIC PROFILES AS A MEANS OF CLASSIFYING SESBANIA ACCESSIONS, Journal of the Science of Food and Agriculture, 70(4), 1996, pp. 481-486
Citation: S. Panigrahi et Ve. Plumb, EFFECTS ON DIETARY PHOSPHORUS OF TREATING COTTONSEED MEAL WITH CRYSTALLINE FERROUS SULFATE FOR THE PREVENTION OF BROWN YOLK DISCOLORATION, British Poultry Science, 37(2), 1996, pp. 403-411
Citation: Cd. Wood et Ve. Plumb, EVALUATION OF ASSAYS FOR PHENOLIC-COMPOUNDS ON THE BASIS OF IN-VITRO GAS-PRODUCTION BY RUMEN MICROORGANISMS, Animal feed science and technology, 56(3-4), 1995, pp. 195-206
Authors:
WOOD CD
TIWARI BN
PLUMB VE
POWELL CJ
ROBERTS BT
SIRIMANE VDP
ROSSITER JT
GILL M
Citation: Cd. Wood et al., INTERSPECIES DIFFERENCES AND VARIABILITY WITH TIME OF PROTEIN PRECIPITATION ACTIVITY OF EXTRACTABLE TANNINS, CRUDE PROTEIN, ASH, AND DRY-MATTER CONTENT OF LEAVES FROM 13 SPECIES OF NEPALESE FODDER TREES, Journal of chemical ecology, 20(12), 1994, pp. 3149-3162