Authors: MILLS ENC KAUFFMAN JA MORGAN MRA FIELD JM HEJGAARD J PROUDLOVE MO ONISHI A

Citation: Enc. Mills et al., IMMUNOLOGICAL STUDY OF HYDROPHOBIC POLYPEPTIDES IN BEER, Journal of agricultural and food chemistry, 46(11), 1998, pp. 4475-4483

Authors: PARKER DK PROUDLOVE MO

Citation: Dk. Parker et Mo. Proudlove, STUDIES ON THE MECHANISMS OF ROOTLET INHIBITION IN DEVELOPING BARLEY EMBRYOS, Journal of cereal science, 21(1), 1995, pp. 71-78

Authors: KAUFFMAN JA MILLS ENC BRETT GM FIDO RJ TATHAM AS SHEWRY PR ONISHI A PROUDLOVE MO MORGAN MRA

Citation: Ja. Kauffman et al., IMMUNOLOGICAL CHARACTERIZATION OF BARLEY POLYPEPTIDES IN LAGER FOAM, Journal of the Science of Food and Agriculture, 66(3), 1994, pp. 345-355

Authors: ONISHI A PROUDLOVE MO

Citation: A. Onishi et Mo. Proudlove, ISOLATION OF BEER FOAM POLYPEPTIDES BY HYDROPHOBIC INTERACTION CHROMATOGRAPHY AND THEIR PARTIAL CHARACTERIZATION, Journal of the Science of Food and Agriculture, 65(2), 1994, pp. 233-240

Authors: PARKER DK PROUDLOVE MO

Citation: Dk. Parker et Mo. Proudlove, THE RELATIONSHIP BETWEEN THE ATP CONTENT OF BARLEY AND VIABILITY, Journal of the Institute of Brewing, 99(4), 1993, pp. 327-330