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Results: 1-7 |
Results: 7

Authors: Righetti, PG Magnusdottir, S Gelfi, C Perduca, M
Citation: Pg. Righetti et al., Behaviour of inorganic and organic cations in the Debye-Huckel layer of DNA, J CHROMAT A, 920(1-2), 2001, pp. 309-316

Authors: Massolini, G De Lorenzi, E Calleri, E Bertucci, C Monaco, HL Perduca, M Caccialanza, G Wainer, IW
Citation: G. Massolini et al., Properties of a stationary phase based on immobilised chicken liver basic fatty acid-binding protein, J CHROMAT B, 751(1), 2001, pp. 117-130

Authors: Di Pietro, SM Perduca, M Santome, JA Monaco, HL
Citation: Sm. Di Pietro et al., Crystallization and preliminary X-ray study of two liver basic fatty acid-binding proteins, ACT CRYST D, 57, 2001, pp. 1903-1905

Authors: Perduca, M Mancia, F Del Giorgio, R Monaco, HL
Citation: M. Perduca et al., Crystal structure of a truncated form of porcine odorant-binding protein, PROTEINS, 42(2), 2001, pp. 201-209

Authors: Beringhelli, T Goldoni, L Capaldi, S Bossi, A Perduca, M Monaco, HL
Citation: T. Beringhelli et al., Interaction of chicken liver basic fatty acid-binding protein with fatty acids: A C-13 NMR and fluorescence study, BIOCHEM, 40(42), 2001, pp. 12604-12611

Authors: Perduca, M Bossi, A Goldoni, L Monaco, HL Righetti, PG
Citation: M. Perduca et al., Crystallization of chicken liver (basic) fatty acid binding protein after purification in multicompartment electrolyzers with isoelectric membranes, ELECTROPHOR, 21(12), 2000, pp. 2316-2320

Authors: Amoresano, A Brancaccio, A Andolfo, A Perduca, M Monaco, HL Marino, G
Citation: A. Amoresano et al., The carbohydrates of the isoforms of three avian riboflavin-binding proteins, EUR J BIOCH, 263(3), 1999, pp. 849-858
Risultati: 1-7 |