Authors: Olguin, MC Calderari, SA Zingale, MI Posadas, M Gayol, MC Relevant, GC Labourdette, V Marinozzi, D

Citation: Mc. Olguin et al., Effects of dietary fatty acid composition on fat distribution and glucose tolerance of diabetic B rats, DIABET NUTR, 11(6), 1998, pp. 314-319