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Results: 1-25 | 26-31
Results: 1-25/31

Authors: Carbonaro, M Grant, G Pusztai, A
Citation: M. Carbonaro et al., Evaluation of polyphenol bioavailability in rat small intestine, EUR J NUTR, 40(2), 2001, pp. 84-90

Authors: Kordas, K Szalmay, G Bardocz, S Pusztai, A Varga, G
Citation: K. Kordas et al., Phytohaemagglutinin inhibits gastric acid but not pepsin secretion in conscious rats, J PHYSL-PAR, 95(1-6), 2001, pp. 309-314

Authors: Naughton, PJ Grant, G Bardocz, S Allen-Vercoe, E Woodward, MJ Pusztai, A
Citation: Pj. Naughton et al., Expression of type 1 fimbriae (SEF 21) of Salmonella enterica serotype Enteritidis in the early colonisation of the rat intestine, J MED MICRO, 50(2), 2001, pp. 191-197

Authors: Naughton, PJ Grant, G Sojka, M Bardocz, S Thorns, CJ Pusztai, A
Citation: Pj. Naughton et al., Survival and distribution of cell-free SEF 21 of Salmonella enterica serovar Enteritidis in the stomach and various compartments of the rat gastrointestinal tract in vivo, J MED MICRO, 50(12), 2001, pp. 1049-1054

Authors: Lavelle, EC Grant, G Pusztai, A Pfuller, U O'Hagan, DT
Citation: Ec. Lavelle et al., The identification of plant lectins with mucosal adjuvant activity, IMMUNOLOGY, 102(1), 2001, pp. 77-86

Authors: Naughton, PJ Grant, G Bardocz, S Pusztai, A
Citation: Pj. Naughton et al., Modulation of Salmonella infection by the lectins of Canavalia ensiformis (Con A) and Galanthus nivalis (GNA) in a rat model in vivo, J APPL MICR, 88(4), 2000, pp. 720-727

Authors: Kordas, K Burghardt, B Kisfalvi, K Bardocz, S Pusztai, A Varga, G
Citation: K. Kordas et al., Diverse effects of phytohaemagglutinin on gastrointestinal secretions in rats, J PHYSL-PAR, 94(1), 2000, pp. 31-36

Authors: Pusztai, A Agota, G Bardos, L
Citation: A. Pusztai et al., Effect of large dietary doses of beta-carotene on plasma retinoid and beta-carotene levels and on progesterone production in the granulosa cells of Japanese quail, ACT VET HU, 48(1), 2000, pp. 81-87

Authors: Cuadrado, C Burbano, C Gelencser, E Pedrosa, MM Ayet, G Muzquiz, M Pusztai, A Hajos, G
Citation: C. Cuadrado et al., Influence of germination on lectin in Lens culinaris seeds, ACT ALIMENT, 29(3), 2000, pp. 231-240

Authors: Robertson, JMC Grant, G Allen-Vercoe, E Woodward, MJ Pusztai, A Flint, HJ
Citation: Jmc. Robertson et al., Adhesion of Salmonella enterica var Enteritidis strains lacking fimbriae and flagella to rat ileal explants cultured at the air interface or submerged in tissue culture medium, J MED MICRO, 49(8), 2000, pp. 691-696

Authors: Carbonaro, M Grant, G Cappelloni, M Pusztai, A
Citation: M. Carbonaro et al., Perspectives into factors limiting in vivo digestion of legume proteins: Antinutritional compounds or storage proteins?, J AGR FOOD, 48(3), 2000, pp. 742-749

Authors: Lavelle, EC Grant, G Pusztai, A Pfuller, U O'Hagan, DT
Citation: Ec. Lavelle et al., Mucosal immunogenicity of plant lectins in mice, IMMUNOLOGY, 99(1), 2000, pp. 30-37

Authors: Ovelgonne, JH Koninkx, JFJG Pusztai, A Bardocz, S Kok, W Ewen, SWB Hendriks, HGCJM van Dijk, JE
Citation: Jh. Ovelgonne et al., Decreased levels of heat shock proteins in gut epithelial cells after exposure to plant lectins, GUT, 46(5), 2000, pp. 679-687

Authors: Pusztai, A
Citation: A. Pusztai, Hot potatoes, CHEM IND L, (8), 2000, pp. 279-279

Authors: Pusztai, A
Citation: A. Pusztai, The need for rigorous risk assessment - Comment, CHEM IND L, (8), 2000, pp. 280-280

Authors: Santoro, LG Grant, G Pusztai, A
Citation: Lg. Santoro et al., In vivo degradation and stimulating effect of phaseolin on nitrogen secretion in rats, PL FOOD HUM, 53(3), 1999, pp. 223-236

Authors: Pryme, IF Bardocz, S Pusztai, A Ewen, SWB
Citation: If. Pryme et al., The growth of an established murine non-Hodgkin lymphoma tumour is limitedby switching to a phytohaemagglutinin-containing diet, CANCER LETT, 146(1), 1999, pp. 87-91

Authors: Pryme, IF Pusztai, A Bardocz, S Ewen, SWB
Citation: If. Pryme et al., A combination of dietary protein depletion and PHA-induced gut growth reduce the mass of a murine non-Hodgkin lymphoma, CANCER LETT, 139(2), 1999, pp. 145-152

Authors: Jordinson, M Goodlad, RA Brynes, A Bliss, P Ghatei, MA Bloom, SR Fitzgerald, A Grant, G Bardocz, S Pusztai, A Pignatelli, M Calam, J
Citation: M. Jordinson et al., Gastrointestinal responses to a panel of lectins in rats maintained on total parenteral nutrition, AM J P-GAST, 39(5), 1999, pp. G1235-G1242

Authors: Ewen, SWB Pusztai, A
Citation: Swb. Ewen et A. Pusztai, GM food debate - Reply, LANCET, 354(9191), 1999, pp. 1726-1727

Authors: Ewen, SWB Pusztai, A
Citation: Swb. Ewen et A. Pusztai, Effect of diets containing genetically modified potatoes expressing Galanthus nivalis lectin on rat small intestine, LANCET, 354(9187), 1999, pp. 1353-1354

Authors: Ewen, SWB Pusztai, A
Citation: Swb. Ewen et A. Pusztai, Health risks of genetically modified foods, LANCET, 354(9179), 1999, pp. 684-684

Authors: Rubio, LA Grant, G Daguid, T Brown, D Pusztai, A
Citation: La. Rubio et al., Organs relative weight and plasma amino acid concentrations in rats fed diets based on whole legume (faba bean, lupin, chickpea, defatted soybean) seed meals or their fractions, J SCI FOOD, 79(2), 1999, pp. 187-194

Authors: Pusztai, A Bardocz, GGS Alonso, R Chrispeels, MJ Schroeder, HE Tabe, LM Higgins, TJV
Citation: A. Pusztai et al., Expression of the insecticidal bean alpha-amylase inhibitor transgene has minimal detrimental effect on the nutritional value of peas fed to rats at 30% of the diet, J NUTR, 129(8), 1999, pp. 1597-1603

Authors: Kurz, M Pusztai, A Muller, G
Citation: M. Kurz et al., Development of a new powerful computer code CrysVUN++ especially designed for fast simulation of bulk crystal growth processes, J CRYST GR, 199, 1999, pp. 101-106
Risultati: 1-25 | 26-31