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DIETARY EXPOSURE TO LEAD, CADMIUM, MERCURY AND POLYCHLORINATED-BIPHENYLS
Authors: MOY G KAFERSTEIN F KIM YM MOTARJEMI Y QUEVEDO F
Citation: G. Moy et al., DIETARY EXPOSURE TO LEAD, CADMIUM, MERCURY AND POLYCHLORINATED-BIPHENYLS, Archiv für Lebensmittelhygiene, 44(2), 1993, pp. 45-51
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