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Results: 1-9 |
Results: 9
STUDIES ON THE NUTRITIVE-VALUE OF FULL-FAT SUNFLOWER SEED IN BROILER CHICK DIETS
Authors: RODRIGUEZ ML ORTIZ LT TREVINO J REBOLE A ALZUETA C CENTENO C
Citation: Ml. Rodriguez et al., STUDIES ON THE NUTRITIVE-VALUE OF FULL-FAT SUNFLOWER SEED IN BROILER CHICK DIETS, Animal feed science and technology, 71(3-4), 1998, pp. 341-349
NUTRITIONAL EFFECT OF CHLOROGENIC ACID FED TO GROWING BROILER CHICKS
Authors: TREVINO J REBOLE A RODRIGUEZ ML ORTIZ LT CENTENO C ALZUETA C
Citation: J. Trevino et al., NUTRITIONAL EFFECT OF CHLOROGENIC ACID FED TO GROWING BROILER CHICKS, Journal of the Science of Food and Agriculture, 76(2), 1998, pp. 156-160
EFFECT OF CHICKEN AGE ON THE NUTRITIVE-VALUE OF DIETS WITH GRADED ADDITIONS OF FULL-FAT SUNFLOWER SEED
Authors: ORTIZ LT REBOLE A RODRIGUEZ ML TREVINO J ALZUETA C ISABEL B
Citation: Lt. Ortiz et al., EFFECT OF CHICKEN AGE ON THE NUTRITIVE-VALUE OF DIETS WITH GRADED ADDITIONS OF FULL-FAT SUNFLOWER SEED, British Poultry Science, 39(4), 1998, pp. 530-535
ABOVEGROUND CARBOHYDRATE AND NITROGEN PARTITIONING IN COMMON VETCH DURING SEED FILLING
Authors: CABALLERO R REBOLE A BARRO C ALZUETA C ORTIZ LT
Citation: R. Caballero et al., ABOVEGROUND CARBOHYDRATE AND NITROGEN PARTITIONING IN COMMON VETCH DURING SEED FILLING, Agronomy journal, 90(1), 1998, pp. 97-102
FARMING PRACTICES AND CHEMICAL BASES FOR A PROPOSED QUALITY STANDARD OF VETCH-CEREAL HAYS
Authors: CABALLERO R REBOLE A BARRO C ALZUETA C TREVINO J GARCIA C
Citation: R. Caballero et al., FARMING PRACTICES AND CHEMICAL BASES FOR A PROPOSED QUALITY STANDARD OF VETCH-CEREAL HAYS, Field crops research, 47(2-3), 1996, pp. 181-189
CHEMICAL-CHANGES ASSOCIATED WITH THE FIELD DRYING OF OAT FORAGE
Authors: REBOLE A TREVINO J BARRO C ALZUETA C CABALLERO R
Citation: A. Rebole et al., CHEMICAL-CHANGES ASSOCIATED WITH THE FIELD DRYING OF OAT FORAGE, Field crops research, 47(2-3), 1996, pp. 221-226
YIELD COMPONENTS AND FORAGE QUALITY OF COMMON VETCH DURING POD FILLING
Authors: CABALLERO R BARRO C REBOLE A ARAUZO M HERNAIZ PJ
Citation: R. Caballero et al., YIELD COMPONENTS AND FORAGE QUALITY OF COMMON VETCH DURING POD FILLING, Agronomy journal, 88(5), 1996, pp. 797-800
CHANGES IN NITROGEN AND CARBOHYDRATE FRACTIONS ASSOCIATED WITH THE FIELD DRYING OF VETCH (VICIA-SATIVA L)
Authors: ALZUETA C REBOLE A BARRO C TREVINO J CABALLERO R
Citation: C. Alzueta et al., CHANGES IN NITROGEN AND CARBOHYDRATE FRACTIONS ASSOCIATED WITH THE FIELD DRYING OF VETCH (VICIA-SATIVA L), Animal feed science and technology, 52(3-4), 1995, pp. 249-255
FIBER AND TANNINS OF SOME AGRICULTURAL AND FOREST BY-PRODUCTS - INCLUSION OF THESE PARAMETERS IN THE PREDICTION OF IN-VITRO DIGESTIBILITY
Authors: REBOLE A
Citation: A. Rebole, FIBER AND TANNINS OF SOME AGRICULTURAL AND FOREST BY-PRODUCTS - INCLUSION OF THESE PARAMETERS IN THE PREDICTION OF IN-VITRO DIGESTIBILITY, Journal of agricultural and food chemistry, 42(3), 1994, pp. 739-743
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