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Results: 1-6 |
Results: 6

Authors: VANMARLE JT RECOURT K VANDIJK C SCHOLS HA VORAGEN AGJ
Citation: Jt. Vanmarle et al., STRUCTURAL FEATURES OF CELL-WALLS FROM POTATO (SOLANUM-TUBEROSUM L) CULTIVARS IRENE AND NICOLA, Journal of agricultural and food chemistry, 45(5), 1997, pp. 1686-1693

Authors: LAATS MM GROSDENIS F RECOURT K VORAGEN AGJ WICHERS HJ
Citation: Mm. Laats et al., PARTIAL-PURIFICATION AND CHARACTERIZATION OF PECTIN METHYLESTERASE FROM GREEN BEANS (PHASEOLUS-VULGARIS L), Journal of agricultural and food chemistry, 45(3), 1997, pp. 572-577

Authors: STOLLESMITS T BEEKHUIZEN JG RECOURT K VORAGEN AGJ VANDIJK C
Citation: T. Stollesmits et al., CHANGES IN PECTIC AND HEMICELLULOSIC POLYMERS OF GREEN BEANS (PHASEOLUS-VULGARIS L.) DURING INDUSTRIAL PROCESSING, Journal of agricultural and food chemistry, 45(12), 1997, pp. 4790-4799

Authors: VANMARLE JT STOLLESMITS T DONKERS J VANDIJK C VORAGEN AGJ RECOURT K
Citation: Jt. Vanmarle et al., CHEMICAL AND MICROSCOPIC CHARACTERIZATION OF POTATO (SOLANUM-TUBEROSUM L) CELL-WALLS DURING COOKING, Journal of agricultural and food chemistry, 45(1), 1997, pp. 50-58

Authors: EBBELAAR MEM TUCKER GA LAATS MM VANDIJK C STOLLESMITS T RECOURT K
Citation: Mem. Ebbelaar et al., CHARACTERIZATION OF PECTINASES AND PECTIN METHYLESTERASE CDNAS IN PODS OF GREEN BEANS (PHASEOLUS-VULGARIS L), Plant molecular biology, 31(6), 1996, pp. 1141-1151

Authors: STOLLESMITS T BEEKHUIZEN JG VANDIJK C VORAGEN AGJ RECOURT K
Citation: T. Stollesmits et al., CELL-WALL DISSOLUTION DURING INDUSTRIAL PROCESSING OF GREEN BEANS (PHASEOLUS-VULGARIS L), Journal of agricultural and food chemistry, 43(9), 1995, pp. 2480-2486
Risultati: 1-6 |