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Results: 1-6 |
Results: 6

Authors: PAZUR JH REED AJ SCRANO RE
Citation: Jh. Pazur et al., ANTICARBOHYDRATE ANTIBODIES WITH SPECIFICITY FOR XYLOSE AND GALACTURONIC ACID RESIDUES OF POLYSACCHARIDES, Glycobiology, 6(7), 1996, pp. 1202-1202

Authors: FINN RF LEIMGRUBER RM BOYLE DM JENNINGS MG KIMACK NM SMITH CE BISHOP BF FRAZIER RB MAGIN KM FUCHS RL REED AJ
Citation: Rf. Finn et al., PURIFICATION AND BIOCHEMICAL-COMPARISON OF 1-AMINOCYCLOPROPANE-1-CARBOXYLIC ACID DEAMINASE PROTEINS EXPRESSED IN DELAYED RIPENING TOMATO AND ESCHERICHIA-COLI - STUDIES FOR A FOOD SAFETY ASSESSMENT, Journal of agricultural and food chemistry, 44(1), 1996, pp. 381-387

Authors: REED AJ KRETZMER KA NAYLOR MW FINN RF MAGIN KM HAMMOND BG LEIMGRUBER RM ROGERS SG FUCHS RL
Citation: Aj. Reed et al., SAFETY ASSESSMENT OF 1-AMINOCYCLOPROPANE-1-CARBOXYLIC ACID DEAMINASE PROTEIN EXPRESSED IN DELAYED RIPENING TOMATOES, Journal of agricultural and food chemistry, 44(1), 1996, pp. 388-394

Authors: REED AJ MAGIN KM ANDERSON JS AUSTIN GD RANGWALA T LINDE DC LOVE JN ROGERS SG FUCHS RL
Citation: Aj. Reed et al., DELAYED RIPENING TOMATO PLANTS EXPRESSING THE ENZYME 1-AMINOCYCLOPROPANE-1-CARBOXYLIC ACID DEAMINASE .1. MOLECULAR CHARACTERIZATION, ENZYMEEXPRESSION, AND FRUIT RIPENING TRAITS, Journal of agricultural and food chemistry, 43(7), 1995, pp. 1954-1962

Authors: PAZUR JH REED AJ LI NQ
Citation: Jh. Pazur et al., AN IMMUNOLOGICAL METHOD FOR THE DETERMINATION OF THE D-CONFIGURATION AND L-CONFIGURATION OF MONOSACCHARIDES, Carbohydrate polymers, 24(3), 1994, pp. 171-175

Authors: REED AJ GRACE E HAIDACHER RC
Citation: Aj. Reed et al., THE RELATIONSHIP AMONG FOOD-AT-HOME, FOOD-AWAY-FROM-HOME, AND NONFOODPRICES, American journal of agricultural economics, 75(5), 1993, pp. 1308-1308
Risultati: 1-6 |