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Authors: VOORDOUW G ARMSTRONG SM REIMER MF FOUTS B TELANG AJ SHEN Y GEVERTZ D
Citation: G. Voordouw et al., CHARACTERIZATION OF 16S RIBOSOMAL-RNA GENES FROM OIL-FIELD MICROBIAL COMMUNITIES INDICATES THE PRESENCE OF A VARIETY OF SULFATE-REDUCING, FERMENTATIVE, AND SULFIDE-OXIDIZING BACTERIA, Applied and environmental microbiology, 62(5), 1996, pp. 1623-1629
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