Authors:
DRONNET VM
AXELOS MAV
RENARD CMGC
THIBAULT JF
Citation: Vm. Dronnet et al., IMPROVEMENT OF THE BINDING-CAPACITY OF METAL-CATIONS BY SUGAR-BEET PULP - 2 - BINDING OF DIVALENT METAL-CATIONS BY MODIFIED SUGAR-BEET PULP, Carbohydrate polymers, 35(3-4), 1998, pp. 239-247
Authors:
DRONNET VM
AXELOS MAV
RENARD CMGC
THIBAULT JF
Citation: Vm. Dronnet et al., IMPROVEMENT OF THE BINDING-CAPACITY OF METAL-CATIONS BY SUGAR-BEET PULP - 1 - IMPACT OF CROSS-LINKING TREATMENTS ON COMPOSITION, HYDRATION AND BINDING-PROPERTIES, Carbohydrate polymers, 35(1-2), 1998, pp. 29-37
Authors:
THIBAULT JF
ASTHER M
CECCALDI BC
COUTEAU D
DELATTRE M
DUARTE JC
FAULDS C
HELDTHANSEN HP
KROON P
LESAGEMEESSEN L
MICARD V
RENARD CMGC
TUOHY M
VANHULLE S
WILLIAMSON G
Citation: Jf. Thibault et al., FUNGAL BIOCONVERSION OF AGRICULTURAL BY-PRODUCTS TO VANILLIN, Lebensmittel-Wissenschaft + Technologie, 31(6), 1998, pp. 530-536
Authors:
CHAUVELON G
RENARD CMGC
SAULNIER L
BULEON A
THIBAULT JF
BENHADDOU R
GRANET R
KRAUSZ P
Citation: G. Chauvelon et al., PRELIMINARY-STUDY OF FORMATION OF FILMS FROM CELLULOSE-ENRICHED AGRICULTURAL BY-PRODUCTS, Journal of applied polymer science, 68(2), 1998, pp. 331-337
Authors:
MUTTER M
RENARD CMGC
BELDMAN G
SCHOLS HA
VORAGEN AGJ
Citation: M. Mutter et al., MODE OF ACTION OF RG-HYDROLASE AND RG-LYASE TOWARD RHAMNOGALACTURONANOLIGOMERS - CHARACTERIZATION OF DEGRADATION PRODUCTS USING RG-RHAMNOHYDROLASE AND RG-GALACTURONOHYDROLASE, Carbohydrate research, 311(3), 1998, pp. 155-164
Authors:
MICARD V
RENARD CMGC
COLQUHOUN IJ
THIBAULT JF
Citation: V. Micard et al., END-PRODUCTS OF ENZYMATIC SACCHARIFICATION OF BEET PULP, WITH A SPECIAL ATTENTION TO FERULOYLATED OLIGOSACCHARIDES, Carbohydrate polymers, 32(3-4), 1997, pp. 283-292
Citation: P. Massiot et Cmgc. Renard, COMPOSITION, PHYSICOCHEMICAL PROPERTIES AND ENZYMATIC DEGRADATION OF FIBERS PREPARED FROM DIFFERENT TISSUES OF APPLE, Lebensmittel-Wissenschaft + Technologie, 30(8), 1997, pp. 800-806
Authors:
RENARD CMGC
ROHOU Y
HUBERT C
DELLAVALLE G
THIBAULT JF
SAVINA JP
Citation: Cmgc. Renard et al., BLEACHING OF APPLE POMACE BY HYDROGEN-PEROXIDE IN ALKALINE CONDITIONS- OPTIMIZATION AND CHARACTERIZATION OF THE PRODUCTS, Lebensmittel-Wissenschaft + Technologie, 30(4), 1997, pp. 398-405
Citation: V. Micard et al., INFLUENCE OF PRETREATMENTS ON ENZYMATIC DEGRADATION OF A CELLULOSE-RICH RESIDUE FROM SUGAR-BEET PULP, Lebensmittel-Wissenschaft + Technologie, 30(3), 1997, pp. 284-291
Authors:
RENARD CMGC
LAHAYE M
MUTTER M
VORAGEN FGJ
THIBAULT JF
Citation: Cmgc. Renard et al., ISOLATION AND STRUCTURAL CHARACTERIZATION OF RHAMNOGALACTURONAN OLIGOMERS GENERATED BY CONTROLLED ACID-HYDROLYSIS OF SUGAR-BEET PULP, Carbohydrate research, 305(2), 1997, pp. 271-280
Authors:
DRONNET VM
RENARD CMGC
AXELOS MAV
THIBAULT JF
Citation: Vm. Dronnet et al., CHARACTERIZATION AND SELECTIVITY OF DIVALENT METAL-IONS BINDING BY CITRUS AND SUGAR-BEET PECTINS, Carbohydrate polymers, 30(4), 1996, pp. 253-263
Citation: Cmgc. Renard et al., ALKALINE EXTRACTION OF XYLOGLUCAN FROM DEPECTINISED APPLE POMACE - OPTIMIZATION AND CHARACTERIZATION, Carbohydrate polymers, 28(3), 1995, pp. 209-216
Authors:
WEIGHTMAN RM
RENARD CMGC
GALLANT DJ
THIBAULT JF
Citation: Rm. Weightman et al., STRUCTURE AND PROPERTIES OF THE POLYSACCHARIDES FROM PEA HULLS .2. MODIFICATION OF THE COMPOSITION AND PHYSICOCHEMICAL PROPERTIES OF PEA HULLS BY CHEMICAL-EXTRACTION OF THE CONSTITUENT POLYSACCHARIDES, Carbohydrate polymers, 26(2), 1995, pp. 121-128
Authors:
RENARD CMGC
THIBAULT JF
MUTTER M
SCHOLS HA
VORAGEN AGJ
Citation: Cmgc. Renard et al., SOME PRELIMINARY-RESULTS ON THE ACTION OF RHAMNOGALACTURONASE ON RHAMNOGALACTURONAN OLIGOSACCHARIDES FROM BEET PULP, International journal of biological macromolecules, 17(6), 1995, pp. 333-336
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Authors:
VIETOR RJ
RENARD CMGC
GOLDBERG R
CATESSON AM
Citation: Rj. Vietor et al., CELL-WALL POLYSACCHARIDES IN GROWING POPLAR BARK TISSUE, International journal of biological macromolecules, 17(6), 1995, pp. 341-344
Authors:
GUILLON F
RENARD CMGC
HOSPERS J
THIBAULT JF
BARRY JL
Citation: F. Guillon et al., CHARACTERIZATION OF RESIDUAL FIBERS FROM FERMENTATION OF PEA AND APPLE FIBERS BY HUMAN FECAL BACTERIA, Journal of the Science of Food and Agriculture, 68(4), 1995, pp. 521-529
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Citation: Rm. Weightman et al., STRUCTURE AND PROPERTIES OF THE POLYSACCHARIDES FROM PEA HULLS .1. CHEMICAL-EXTRACTION AND FRACTIONATION OF THE POLYSACCHARIDES, Carbohydrate polymers, 24(2), 1994, pp. 139-148
Authors:
CERNING J
RENARD CMGC
THIBAULT JF
BOUILLANNE C
LANDON M
DESMAZEAUD M
TOPISIROVIC L
Citation: J. Cerning et al., CARBON SOURCE REQUIREMENTS FOR EXOPOLYSACCHARIDE PRODUCTION BY LACTOBACILLUS-CASEI CG11 AND PARTIAL STRUCTURE-ANALYSIS OF THE POLYMER, Applied and environmental microbiology, 60(11), 1994, pp. 3914-3919
Authors:
CERNING J
RENARD CMGC
THIBAULT JF
BOUILLANNE C
LANDON M
DESMAZEAUD M
TOPISIROVIC L
Citation: J. Cerning et al., CARBON SOURCE REQUIREMENTS FOR EXOPOLYSACCHARIDE PRODUCTION BY LACTOBACILLUS-CASEI CG11 AND PARTIAL STRUCTURE-ANALYSIS OF THE POLYMER, Applied and environmental microbiology, 60(11), 1994, pp. 3914-3919