Authors: ELLIS PR ROBERTS FG LOW AG MORGAN LM

Citation: Pr. Ellis et al., THE EFFECT OF HIGH-MOLECULAR-WEIGHT GUAR GUM ON NET APPARENT GLUCOSE-ABSORPTION AND NET APPARENT INSULIN AND GASTRIC-INHIBITORY POLYPEPTIDEPRODUCTION IN THE GROWING PIG - RELATIONSHIP TO RHEOLOGICAL CHANGES IN JEJUNAL DIGESTA, British Journal of Nutrition, 74(4), 1995, pp. 539-556