Citation: T. Roukas, CITRIC-ACID PRODUCTION FROM CAROB POD EXTRACT BY CELL RECYCLE OF ASPERGILLUS-NIGER ATCC-9142, Food biotechnology, 12(1-2), 1998, pp. 91-104
Citation: T. Roukas et P. Kotzekidou, LACTIC-ACID PRODUCTION FROM DEPROTEINIZED WHEY BY MIXED CULTURES OF FREE AND COIMMOBILIZED LACTOBACILLUS-CASEI AND LACTOCOCCUS-LACTIS CELLSUSING FEDBATCH CULTURE, Enzyme and microbial technology, 22(3), 1998, pp. 199-204
Citation: T. Roukas et P. Kotzekidou, PRETREATMENT OF DATE SYRUP TO INCREASE CITRIC-ACID PRODUCTION, Enzyme and microbial technology, 21(4), 1997, pp. 273-276
Citation: T. Roukas et P. Kotzekidou, CONTINUOUS PRODUCTION OF LACTIC-ACID FROM DEPROTEINIZED WHEY BY COIMMOBILIZED LACTOBACILLUS-CASEI AND LACTOCOCCUS-LACTIS CELLS IN A PACKED-BED, Food biotechnology, 10(3), 1996, pp. 231-242
Citation: T. Roukas, CONTINUOUS ETHANOL-PRODUCTION FROM NONSTERILIZED CAROB POD EXTRACT BYIMMOBILIZED SACCHAROMYCES-CEREVISIAE ON MINERAL KISSIRIS USING A 2-REACTOR SYSTEM, Applied biochemistry and biotechnology, 59(3), 1996, pp. 299-307
Citation: T. Roukas, ETHANOL-PRODUCTION FROM NON-STERILIZED BEET MOLASSES BY FREE AND IMMOBILIZED SACCHAROMYCES-CEREVISIAE CELLS USING FED-BATCH CULTURE, Journal of food engineering, 27(1), 1996, pp. 87-96
Citation: T. Roukas, ETHANOL-PRODUCTION FROM CAROB POD EXTRACT BY IMMOBILIZED SACCHAROMYCES-CEREVISIAE CELLS ON THE MINERAL KISSIRIS, Food biotechnology, 9(3), 1995, pp. 175-188
Citation: T. Roukas et Cg. Biliaderis, EVALUATION OF CAROB POD AS A SUBSTRATE FOR PULLULAN PRODUCTION BY AUREOBASIDIUM-PULLULANS, Applied biochemistry and biotechnology, 55(1), 1995, pp. 27-44
Citation: T. Roukas, KINETICS OF ETHANOL-PRODUCTION FROM CAROB PODS EXTRACT BY IMMOBILIZEDSACCHAROMYCES-CEREVISIAE CELLS, Applied biochemistry and biotechnology, 44(1), 1994, pp. 49-64
Citation: T. Roukas, CONTINUOUS ETHANOL-PRODUCTION FROM CAROB POD EXTRACT BY IMMOBILIZED SACCHAROMYCES-CEREVISIAE IN A PACKED-BED REACTOR, Journal of chemical technology and biotechnology, 59(4), 1994, pp. 387-393
Citation: T. Roukas, ETHANOL-PRODUCTION FROM NONSTERILIZED CAROB POD EXTRACT BY FREE AND IMMOBILIZED SACCHAROMYCES-CEREVISIAE CELLS USING FED-BATCH CULTURE, Biotechnology and bioengineering, 43(3), 1994, pp. 189-194