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Authors: KLEER J SINELL HJ KUSCHFELD D BARTHOLOMA A BIANCHI E RUSCHKE R
Citation: J. Kleer et al., MICROBIOLOGICAL MONITORING OF ASEPTICALLY PACKED SEMIFLUID FOODS WITHPH GREATER-THAN-4.5 (LOW ACID PRODUCTS), Deutsche Lebensmittel-Rundschau, 94(1), 1998, pp. 1-9

Authors: KLEER J SINELL HJ KUSCHFELD D BARTHOLOMA A BIANCHI E RUSCHKE R
Citation: J. Kleer et al., MICROBIOLOGICAL MONITORING OF ASEPTICALLY PACKED SEMIFLUID FOODS WITHPH GREATER-THAN-4.5 (LOW ACID ASEPTIC PRODUCTS), Deutsche Lebensmittel-Rundschau, 93(11), 1997, pp. 360-367
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