Authors: DAWSON TE RUST SR YOKOYAMA MT

Citation: Te. Dawson et al., IMPROVED FERMENTATION AND AEROBIC STABILITY OF ENSILED, HIGH-MOISTURECORN WITH THE USE OF PROPIONIBACTERIUM-ACIDIPROPIONICI, Journal of dairy science, 81(4), 1998, pp. 1015-1021

Authors: RODRIGUEZ AA KAERCHER MJ RUST SR

Citation: Aa. Rodriguez et al., STORAGE METHOD AND NUTRITIVE-VALUE OF LARGE ROUND BALES HARVESTED WITH DIFFERENT PROPORTIONS OF LEGUMES, Journal of production agriculture, 7(4), 1994, pp. 501-504

Authors: PURVIS HT WHITTIER JC BOYLES SL JOHNSON LJ RITCHIE HD RUST SR FAULKNER DB LEMENAGER RP HENDRIX KS

Citation: Ht. Purvis et al., WEIGHT-GAIN AND REPRODUCTIVE-PERFORMANCE OF SPRING-BORN BEEF HEIFER CALVES INTRARUMINALLY ADMINISTERED OXFENDAZOLE, Journal of animal science, 72(4), 1994, pp. 817-823

Authors: GRIFFIN TS CASSIDA KA HESTERMAN OB RUST SR

Citation: Ts. Griffin et al., ALFALFA MATURITY AND CULTIVAR EFFECTS ON CHEMICAL AND IN-SITU ESTIMATES OF PROTEIN DEGRADABILITY, Crop science, 34(6), 1994, pp. 1654-1661

Authors: WARDYNSKI FA RUST SR YOKOYAMA MT

Citation: Fa. Wardynski et al., EFFECT OF MICROBIAL INOCULATION OF HIGH-MOISTURE CORN ON FERMENTATIONCHARACTERISTICS, AEROBIC STABILITY, AND CATTLE PERFORMANCE, Journal of animal science, 71(8), 1993, pp. 2246-2252