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Results:
1-1
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Results: 1
Authors:
Shpigel, M
Ragg, NL
Lupatsch, I
Neori, A
Citation: M. Shpigel et al., Protein content determines the nutritional value of the seaweed Ulva lactuca L for the abalone Haliotis tuberculata L. and H. discus hannai Ino, J SHELLFISH, 18(1), 1999, pp. 227-233
Risultati:
1-1
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