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Results:
1-12
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Results: 12
Authors:
Brandsma, RL
Rizvi, SSH
Citation: Rl. Brandsma et Ssh. Rizvi, Effect of manufacturing treatments on the rheological character of Mozzarella cheese made from microfiltration retentate depleted of whey proteins, INT J FOOD, 36(6), 2001, pp. 601-610
Authors:
Brandsma, RL
Rizvi, SSH
Citation: Rl. Brandsma et Ssh. Rizvi, Manufacture of Mozzarella cheese from highly-concentrated skim milk microfiltration retentate depleted of whey proteins, INT J FOOD, 36(6), 2001, pp. 611-624
Authors:
Vadi, PK
Rizvi, SSH
Citation: Pk. Vadi et Ssh. Rizvi, Experimental evaluation of a uniform transmembrane pressure crossflow microfiltration unit for the concentration of micellar casein from skim milk, J MEMBR SCI, 189(1), 2001, pp. 69-82
Authors:
Gogoi, BK
Alavi, SH
Rizvi, SSH
Citation: Bk. Gogoi et al., Mechanical properties of protein-stabilized starch-based supercritical fluid extrudates., INT J FO PR, 3(1), 2000, pp. 37-58
Authors:
Silen, A
Rizvi, SSH
Letocha, H
Lennernas, B
Wiklund, B
Citation: A. Silen et al., Evaluation of the UBC test in the urine of healthy individuals, patients with benign disorders and urinary bladder cancer, ONCOL REP, 7(6), 2000, pp. 1269-1274
Authors:
Romero, P
Rizvi, SSH
Kelly, ML
Bauman, DE
Citation: P. Romero et al., Short communication: Concentration of conjugated linoleic acid from milk fat with a continuous supercritical fluid processing system, J DAIRY SCI, 83(1), 2000, pp. 20-22
Authors:
Alavi, SH
Gogoi, BK
Khan, M
Bowman, BJ
Rizvi, SSH
Citation: Sh. Alavi et al., Structural properties of protein-stabilized starch-based supercritical fluid extrudates, FOOD RES IN, 32(2), 1999, pp. 107-118
Authors:
Tuan, DQ
Zollweg, JA
Rizvi, SSH
Citation: Dq. Tuan et al., Concentration dependence of the diffusion coefficient of lipid in supercritical carbon dioxide, IND ENG RES, 38(7), 1999, pp. 2787-2793
Authors:
Tuan, DQ
Zollweg, JA
Harriott, P
Rizvi, SSH
Citation: Dq. Tuan et al., Measurement and modeling of viscosity of supercritical carbon dioxide/biomaterial(s) mixtures, IND ENG RES, 38(5), 1999, pp. 2129-2136
Authors:
Tuan, DQ
Yener, ME
Zollweg, JA
Harriott, P
Rizvi, SSH
Citation: Dq. Tuan et al., Steady-state parallel plate apparatus for measurement of diffusion coefficient in supercritical carbon dioxide, IND ENG RES, 38(2), 1999, pp. 554-561
Authors:
Brandsma, RL
Rizvi, SSH
Citation: Rl. Brandsma et Ssh. Rizvi, Depletion of whey proteins and calcium by microfiltration of acidified skim milk prior to cheese making, J DAIRY SCI, 82(10), 1999, pp. 2063-2069
Authors:
Punidadas, P
Rizvi, SSH
Citation: P. Punidadas et Ssh. Rizvi, Separation of milk proteins into fractions rich in casein or whey proteinsby cross flow filtration, FOOD RES IN, 31(4), 1998, pp. 265-272
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