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EFFECT OF PASTEURIZATION AND MICROFILTRAT ION ON THE HYGIENIC QUALITYOF GOATS MILK AND ON SOFT GOATS CHEESES
Authors:
GAY MF JAUBERT G SABOUREAU S
Citation:
Mf. Gay et al., EFFECT OF PASTEURIZATION AND MICROFILTRAT ION ON THE HYGIENIC QUALITYOF GOATS MILK AND ON SOFT GOATS CHEESES, Le Lait, 73(5-6), 1993, pp. 499-509
Risultati:
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