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Results:
1-7
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Results: 7
Authors:
JAOVISIDHA P
SACHDEVA S
BREES A
CARPENTER L
PEEPLES M
MOY J
Citation: P. Jaovisidha et al., RESPIRATORY SYNCYTIAL VIRUS (RSV) INDUCED CHEMOKINE AND MYELOPEROXIDASE (MPO) RELEASE BY NEUTROPHILS (PMN), Journal of allergy and clinical immunology, 101(1), 1998, pp. 670-670
Authors:
MAJUMDAR P
KHANNA GL
MALIK V
SACHDEVA S
ARIF M
MANDAL M
Citation: P. Majumdar et al., PHYSIOLOGICAL ANALYSIS TO QUANTIFY TRAINING LOAD IN BADMINTON, British journal of sports medicine, 31(4), 1997, pp. 342-345
Authors:
SASTRY KV
SACHDEVA S
RATHEE P
Citation: Kv. Sastry et al., CHRONIC TOXIC EFFECTS OF CADMIUM AND COPPER, AND THEIR COMBINATION ONSOME ENZYMOLOGICAL AND BIOCHEMICAL PARAMETERS IN CHANNA-PUNCTATUS, Journal of environmental biology, 18(3), 1997, pp. 291-303
Authors:
SACHDEVA S
BUCHHEIM W
Citation: S. Sachdeva et W. Buchheim, RECOVERY OF PHOSPHOLIPIDS FROM BUTTERMILK USING MEMBRANE PROCESSING, Kieler Milchwirtschaftliche Forschungsberichte, 49(1), 1997, pp. 47-68
Authors:
SACHDEVA S
BUCHHEIM W
Citation: S. Sachdeva et W. Buchheim, SEPARATION OF NATIVE CASEIN AND WHEY PROTEINS DURING CROSS-FLOW MICROFILTRATION OF SKIM MILK, Australian Journal of Dairy Technology, 52(2), 1997, pp. 92-97
Authors:
PAL D
SACHDEVA S
SINGH S
Citation: D. Pal et al., METHODS FOR DETERMINATION OF SENSORY QUALITY OF FOODS - A CRITICAL-APPRAISAL, Journal of Food Science and Technology, 32(5), 1995, pp. 357-367
Authors:
SACHDEVA S
SINGH S
TIWARI BD
RAM J
Citation: S. Sachdeva et al., EFFECT OF PROCESSING VARIABLES ON THE QUALITY AND SHELF-LIFE OF PROCESSED CHEESE FROM BUFFALO MILK CHEDDAR CHEESE, Australian Journal of Dairy Technology, 49(2), 1994, pp. 75-78
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1-7
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