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BIOLOGICAL UTILIZATION OF VEGETABLE PEAS - EFFECT OF COOKING AND VARIETAL DIFFERENCES
Authors: SAHARAN K KHETARPAUL N
Citation: K. Saharan et N. Khetarpaul, BIOLOGICAL UTILIZATION OF VEGETABLE PEAS - EFFECT OF COOKING AND VARIETAL DIFFERENCES, Plant foods for human nutrition, 45(4), 1994, pp. 321-329
PROTEIN-QUALITY TRAITS OF VEGETABLE AND FIELD PEAS - VARIETAL DIFFERENCES
Authors: SAHARAN K KHETARPAUL N
Citation: K. Saharan et N. Khetarpaul, PROTEIN-QUALITY TRAITS OF VEGETABLE AND FIELD PEAS - VARIETAL DIFFERENCES, Plant foods for human nutrition, 45(1), 1994, pp. 11-22
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