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Results:
1-7
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Results: 7
Authors:
SAITANU K
Citation: K. Saitanu, INCIDENCE OF AFLATOXIN M-1 IN THAI MILK-PRODUCTS, Journal of food protection, 60(8), 1997, pp. 1010-1012
Authors:
SATO S
KODAMA M
OGATA T
SAITANU K
FURUYA M
HIRAYAMA K
KAKINUMA K
Citation: S. Sato et al., SAXITOXIN AS A TOXIC PRINCIPLE OF A FRESH-WATER PUFFER, TETRAODON FANGI, IN THAILAND, Toxicon, 35(1), 1997, pp. 137-140
Authors:
SAITANU K
KOBAYASHI H
CHALERMCHAIKIT T
KONDO F
Citation: K. Saitanu et al., SIMPLE AND RAPID METHOD FOR DETERMINATION OF OXOLINIC ACID IN TIGER SHRIMP (PENAEUS-MONODON) BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY, Journal of food protection, 59(2), 1996, pp. 199-201
Authors:
SASIPREEYAJAN J
JERNGKLINCHAN J
KOOWATANANUKUL C
SAITANU K
Citation: J. Sasipreeyajan et al., PREVALENCE OF SALMONELLAE IN BROILER, LAYER AND BREEDER FLOCKS IN THAILAND, Tropical Animal Health and Production, 28(2), 1996, pp. 174-180
Authors:
JERNGKLINCHAN J
KOOWATANANUKUL C
DAENGPROM K
SAITANU K
Citation: J. Jerngklinchan et al., OCCURRENCE OF SALMONELLAE IN RAW BROILERS AND THEIR PRODUCTS IN THAILAND, Journal of food protection, 57(9), 1994, pp. 808-810
Authors:
KONDO F
NAGATA S
TSAI CE
SAITANU K
Citation: F. Kondo et al., DETERMINATION OF PYRIDONECARBOXYLIC ACIDS IN PLASMA BY REVERSE-PHASE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY, Microbios, 77(312), 1994, pp. 181-189
Authors:
KONDO F
TSAI CE
HAMADA E
LIN SY
SAITANU K
Citation: F. Kondo et al., A CONTINUOUS, SIMPLE AND RAPID METHOD FOR THE DETECTION, EXTRACTION AND IDENTIFICATION OF RESIDUAL ANTIBACTERIAL AGENTS IN MEAT, Microbios, 73(297), 1993, pp. 237-247
Risultati:
1-7
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