Authors:
DAVIDSON MH
MAKI KC
KONG JC
DUGAN LD
TORRI SA
HALL HA
DRENNAN KB
ANDERSON SM
FULGONI VL
SALDANHA LG
OLSON BH
Citation: Mh. Davidson et al., LONG-TERM EFFECTS OF CONSUMING FOODS CONTAINING PSYLLIUM SEED HUSK ONSERUM-LIPIDS IN SUBJECTS WITH HYPERCHOLESTEROLEMIA, The American journal of clinical nutrition, 67(3), 1998, pp. 367-376
Citation: Bh. Olson et al., THE CONTRIBUTION OF READY-TO-EAT BREAKFAST CEREAL TO FOLATE AND VITAMIN-B-12 INTAKES IN WOMEN OF CHILDBEARING YEARS, The FASEB journal, 9(3), 1995, pp. 185-185
Citation: Lg. Saldanha et al., TRENDS IN DIETARY FIBER INTAKE AMONG CHILDREN AGES 2-18 YEARS - COMPARISON OF USDAS 1977-78 VERSUS 1987-88 NATIONWIDE FOOD-CONSUMPTION SURVEYS, The FASEB journal, 8(4), 1994, pp. 10000185-10000185