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Results: 1-11 |
Results: 11
ECOSOCIOLOGICAL RELATIONS OF GROUNDBEETLE COMMUNITIES IN SEVERAL OAK FORESTS OF WESTERN SPAIN (COLEOPTERA, CARABIDAE)
Authors: SALGADO JM GALLARDO JF SANTAREGINA I RODRIGUEZ ME
Citation: Jm. Salgado et al., ECOSOCIOLOGICAL RELATIONS OF GROUNDBEETLE COMMUNITIES IN SEVERAL OAK FORESTS OF WESTERN SPAIN (COLEOPTERA, CARABIDAE), Entomologia generalis, 22(1), 1997, pp. 29-43
MORPHOMETRIC RELATIONSHIPS AMONG POPULATIONS OF THE CAVE-DWELLING BEETLE QUAESTUS-NIETOI (SALGADO, 1988) (COLEOPTERA, LEIODIDAE)
Authors: TIZADO EJ NUNEZPEREZ E SALGADO JM
Citation: Ej. Tizado et al., MORPHOMETRIC RELATIONSHIPS AMONG POPULATIONS OF THE CAVE-DWELLING BEETLE QUAESTUS-NIETOI (SALGADO, 1988) (COLEOPTERA, LEIODIDAE), Annales de la Societe entomologique de France, 33(2), 1997, pp. 215-231
ECOLOGICAL CORRELATES OF THE DISTRIBUTION OF SPECIES OF THE FAMILY CHOLEVIDAE (COLEOPTERA) IN THE CANTABRIAN MOUNTAINS OF NORTHWEST SPAIN
Authors: TIZADO EJ SALGADO JM NUNEZPEREZ E
Citation: Ej. Tizado et al., ECOLOGICAL CORRELATES OF THE DISTRIBUTION OF SPECIES OF THE FAMILY CHOLEVIDAE (COLEOPTERA) IN THE CANTABRIAN MOUNTAINS OF NORTHWEST SPAIN, Acta oecologica, 16(3), 1995, pp. 351-360
CHEMICAL, NUTRITIONAL AND TECHNOLOGICAL CHARACTERISTICS OF BUCKWHEAT AND NON-PROLAMINE BUCKWHEAT FLOURS IN COMPARISON OF WHEAT-FLOUR
Authors: DEFRANCISCHI MLP SALGADO JM LEITAO RFF
Citation: Mlp. Defrancischi et al., CHEMICAL, NUTRITIONAL AND TECHNOLOGICAL CHARACTERISTICS OF BUCKWHEAT AND NON-PROLAMINE BUCKWHEAT FLOURS IN COMPARISON OF WHEAT-FLOUR, Plant foods for human nutrition, 46(4), 1994, pp. 323-329
IMMUNOLOGICAL ANALYSIS OF SERUM FOR BUCKWHEAT FED CELIAC PATIENTS
Authors: DEFRANCISCHI MLP SALGADO JM DACOSTA CP
Citation: Mlp. Defrancischi et al., IMMUNOLOGICAL ANALYSIS OF SERUM FOR BUCKWHEAT FED CELIAC PATIENTS, Plant foods for human nutrition, 46(3), 1994, pp. 207-211
SUPPLEMENTATION OF IRRADIATED AND NONIRRADIATED COWPEA BEAN (VIGNA-UNGUICULATA L WALP) PROTEIN WITH CEREAL PROTEINS - SUPPLEMENTATION OF SOUP WITH A PROTEIN BLEND OF APPROPRIATE NUTRITIONAL-VALUE
Authors: DARIO AC SALGADO JM
Citation: Ac. Dario et Jm. Salgado, SUPPLEMENTATION OF IRRADIATED AND NONIRRADIATED COWPEA BEAN (VIGNA-UNGUICULATA L WALP) PROTEIN WITH CEREAL PROTEINS - SUPPLEMENTATION OF SOUP WITH A PROTEIN BLEND OF APPROPRIATE NUTRITIONAL-VALUE, Plant foods for human nutrition, 46(3), 1994, pp. 213-219
EFFECT OF THERMAL TREATMENTS ON THE CHEMICAL AND BIOLOGICAL VALUE OF IRRADIATED AND NONIRRADIATED COWPEA BEAN (VIGNA-UNGUICULATA L WALP) FLOUR
Authors: DARIO AC SALGADO JM
Citation: Ac. Dario et Jm. Salgado, EFFECT OF THERMAL TREATMENTS ON THE CHEMICAL AND BIOLOGICAL VALUE OF IRRADIATED AND NONIRRADIATED COWPEA BEAN (VIGNA-UNGUICULATA L WALP) FLOUR, Plant foods for human nutrition, 46(2), 1994, pp. 181-186
ELECTROPHORETIC ANALYSIS OF MEAL OF BUCKW HEAT IN COMPARISON WITH COMMON WHEAT-FLOUR
Authors: DEFRANCISCHI MLP SALGADO JM CARVALHO MTV DERBYSHIRE E
Citation: Mlp. Defrancischi et al., ELECTROPHORETIC ANALYSIS OF MEAL OF BUCKW HEAT IN COMPARISON WITH COMMON WHEAT-FLOUR, Archivos latinoamericanos de nutricion, 44(4), 1994, pp. 274-276
CHEMICAL AND NUTRITIONAL-EVALUATION OF WH OLE SORGHUM FLOUR, COMPLEMENTATION WITH PHASEOLUS-VULGARIS AND DRIED MILK WHEY - APPLICATION IN BAKING
Authors: ZAPARRART MID SALGADO JM
Citation: Mid. Zaparrart et Jm. Salgado, CHEMICAL AND NUTRITIONAL-EVALUATION OF WH OLE SORGHUM FLOUR, COMPLEMENTATION WITH PHASEOLUS-VULGARIS AND DRIED MILK WHEY - APPLICATION IN BAKING, Archivos latinoamericanos de nutricion, 44(3), 1994, pp. 151-157
CHEMICAL AND BIOLOGICAL CHARACTERIZATION OF THE MEAL AND PROTEIC ISOLATE OF PUMPKIN (CUCURBITA-MOSCHATA) SEED
Authors: SALGADO JM TAKASHIMA MK
Citation: Jm. Salgado et Mk. Takashima, CHEMICAL AND BIOLOGICAL CHARACTERIZATION OF THE MEAL AND PROTEIC ISOLATE OF PUMPKIN (CUCURBITA-MOSCHATA) SEED, Archivos latinoamericanos de nutricion, 42(4), 1992, pp. 443-450
NUTRITIONAL-EVALUATION OF RICE MEAL FERMENTED WITH RHIZOPUS-OLIGOSPORUS
Authors: CANNIATTIBRAZACA SG SALGADO JM
Citation: Sg. Canniattibrazaca et Jm. Salgado, NUTRITIONAL-EVALUATION OF RICE MEAL FERMENTED WITH RHIZOPUS-OLIGOSPORUS, Archivos latinoamericanos de nutricion, 42(4), 1992, pp. 451-455
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