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Results:
1-15
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Results: 15
Authors:
RAGIMBEAU C
SALVAT G
COLIN P
ERMEL G
Citation: C. Ragimbeau et al., DEVELOPMENT OF A MULTIPLEX PCR GENE FINGERPRINTING METHOD USING GYRA AND PFLA POLYMORPHISMS TO IDENTIFY GENOTYPIC RELATEDNESS WITHIN CAMPYLOBACTER-JEJUNI SPECIES, Journal of applied microbiology, 85(5), 1998, pp. 829-838
Authors:
BLIVET D
SALVAT G
HUMBERT F
COLIN P
Citation: D. Blivet et al., DEVELOPMENT OF A NEW CULTURE-MEDIUM FOR THE RAPID DETECTION OF SALMONELLA BY INDIRECT CONDUCTANCE MEASUREMENTS, Journal of applied microbiology, 84(3), 1998, pp. 399-403
Authors:
KEROUANTON A
BRISABOIS A
DENOYER E
DILASSER F
GROUT J
SALVAT G
PICARD B
Citation: A. Kerouanton et al., COMPARISON OF 5 TYPING METHODS FOR THE EPIDEMIOLOGIC-STUDY OF LISTERIA-MONOCYTOGENES, International journal of food microbiology, 43(1-2), 1998, pp. 61-71
Authors:
GOULET V
ROCOURT J
REBIERE I
JACQUET C
MOYSE C
DEHAUMONT P
SALVAT G
VEIT P
Citation: V. Goulet et al., LISTERIOSIS OUTBREAK ASSOCIATED WITH THE CONSUMPTION OF RILLETTES IN FRANCE IN 1993, The Journal of infectious diseases, 177(1), 1998, pp. 155-160
Authors:
COPPEN P
FENNER S
SALVAT G
Citation: P. Coppen et al., ANTIMICROBIAL EFFICACY OF AVGARD(R) CARCASS WASH UNDER INDUSTRIAL PROCESSING CONDITIONS, British Poultry Science, 39(2), 1998, pp. 229-234
Authors:
SALVAT G
RUDELLE S
HUMBERT F
COLIN P
LAHELLEC C
Citation: G. Salvat et al., A SELECTIVE MEDIUM FOR THE RAPID DETECTION BY AN IMPEDANCE TECHNIQUE OF PSEUDOMONAS SPP. ASSOCIATED WITH POULTRY MEAT, Journal of applied microbiology, 83(4), 1997, pp. 456-463
Authors:
HUMBERT FS
SALVAT G
LALANDE F
COLIN P
Citation: Fs. Humbert et al., MINIATURIZED MOST PROBABLE NUMBER AND ENRICHMENT SEROLOGY TECHNIQUE FOR THE ENUMERATION OF SALMONELLA SPP. ON POULTRY CARCASSES, Journal of food protection, 60(11), 1997, pp. 1306-1311
Authors:
SOUMET C
ERMEL G
SALVAT G
COLIN P
Citation: C. Soumet et al., DETECTION OF SALMONELLA SPP IN FOOD-PRODUCTS BY POLYMERASE CHAIN-REACTION AND HYBRIDIZATION ASSAY IN MICROPLATE FORMAT, Letters in applied microbiology, 24(2), 1997, pp. 113-116
Authors:
HUMBERT F
SALVAT G
Citation: F. Humbert et G. Salvat, DETECTING AND PREVENTING RISKS OF TRANSMITTING SALMONELLAS AMONG POULTRY FARMS IN EUROPE, Revue scientifique et technique - Office international des epizooties, 16(1), 1997, pp. 83-90
Authors:
BLIVET D
SALVAT G
HUMBERT F
COLIN P
Citation: D. Blivet et al., EVALUATION OF A NEW ENRICHMENT BROTH FOR THE ISOLATION OF SALMONELLA SPP. FROM POULTRY PRODUCTS, International journal of food microbiology, 38(2-3), 1997, pp. 211-216
Authors:
HUMBERT F
CARRAMINANA JJ
LALANDE F
SALVAT G
Citation: F. Humbert et al., BACTERIOLOGICAL MONITORING OF SALMONELLA-ENTERITIDIS CARRIER BIRDS AFTER DECONTAMINATION USING ENROFLOXACIN, COMPETITIVE-EXCLUSION AND MOVEMENT OF BIRDS, Veterinary record, 141(12), 1997, pp. 297-299
Authors:
SALVAT G
COPPEN P
ALLO JC
FENNER S
LAISNEY MJ
TOQUIN MT
HUMBERT F
COLIN P
Citation: G. Salvat et al., EFFECTS OF AVGARD(TM) TREATMENT ON THE MICROBIOLOGICAL FLORA OF POULTRY CARCASSES, British Poultry Science, 38(5), 1997, pp. 489-498
Authors:
LAHELLEC C
SALVAT G
BRISABOIS A
Citation: C. Lahellec et al., INCIDENCE OF FOOD CONTAMINATION BY LISTER IA-MONOCYTOGENES, Pathologie et biologie, 44(9), 1996, pp. 808-815
Authors:
SALVAT G
COLIN P
Citation: G. Salvat et P. Colin, CLEANING AND DISINFECTION PRACTICE IN THE MEAT INDUSTRIES OF EUROPE, Revue scientifique et technique - Office international des epizooties, 14(2), 1995, pp. 329-341
Authors:
SALVAT G
TOQUIN MT
MICHEL Y
COLIN P
Citation: G. Salvat et al., CONTROL OF LISTERIA-MONOCYTOGENES IN THE DELICATESSEN INDUSTRIES - THE LESSONS OF A LISTERIOSIS OUTBREAK IN FRANCE, International journal of food microbiology, 25(1), 1995, pp. 75-81
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