AAAAAA
Results:
1-8
|
Results: 8
Authors:
PASTORIZA L
SAMPEDRO G
HERRERA JJ
CABO ML
Citation: L. Pastoriza et al., INFLUENCE OF SODIUM-CHLORIDE AND MODIFIED ATMOSPHERE PACKAGING ON MICROBIOLOGICAL, CHEMICAL AND SENSORY PROPERTIES IN ICE STORAGE OF SLICESOF HAKE (MERLUCCIUS-MERLUCCIUS), Food chemistry, 61(1-2), 1998, pp. 23-28
Authors:
PASTORIZA L
SAMPEDRO G
HERRERA JJ
CABO ML
Citation: L. Pastoriza et al., EFFECT OF CARBON-DIOXIDE ATMOSPHERE ON MICROBIAL-GROWTH AND QUALITY OF SALMON SLICES, Journal of the Science of Food and Agriculture, 72(3), 1996, pp. 348-352
Authors:
PASTORIZA L
SAMPEDRO G
HERRERA JJ
CABO ML
Citation: L. Pastoriza et al., EFFECT OF MODIFIED ATMOSPHERE PACKAGING ON SHELF-LIFE OF ICED FRESH HAKE SLICES, Journal of the Science of Food and Agriculture, 71(4), 1996, pp. 541-547
Authors:
FERNANDEZREIRIZ MJ
PASTORIZA L
SAMPEDRO G
HERRERA JJ
Citation: Mj. Fernandezreiriz et al., CHANGES IN LIPIDS OF WHOLE AND MINCED RAYFISH (RAJA-CLAVATA) MUSCLE DURING FROZEN STORAGE, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 200(6), 1995, pp. 420-424
Authors:
FERNANDEZREIRIZ MJ
PASTORIZA L
SAMPEDRO G
HERRERA JJR
Citation: Mj. Fernandezreiriz et al., EFFECTS OF PROCESSING AND ICE STORAGE ON LIPID CLASSES AND FATTY-ACIDS OF RAY MUSCLE (RAJA-CLAVATA), Food chemistry, 51(1), 1994, pp. 95-98
Authors:
PASTORIZA L
SAMPEDRO G
HERRERA JJ
Citation: L. Pastoriza et al., EFFECTS OF MINCING AND FROZEN STORAGE ON FUNCTIONAL-PROPERTIES OF RAYMUSCLE (RAJA-CLAVATA), Journal of the Science of Food and Agriculture, 66(1), 1994, pp. 35-44
Authors:
PASTORIZA L
SAMPEDRO G
Citation: L. Pastoriza et G. Sampedro, INFLUENCE OF ICE STORAGE ON RAY (RAJA-CLAVATA) WING MUSCLE, Journal of the Science of Food and Agriculture, 64(1), 1994, pp. 9-18
Authors:
PASTORIZA L
SAMPEDRO G
Citation: L. Pastoriza et G. Sampedro, PROSPECTS FOR THE UTILIZATION OF RAY AS A CANNED PRODUCT, Nippon Suisan Gakkaishi, 59(9), 1993, pp. 1539-1544
Risultati:
1-8
|