Authors: TARAGANO V SANCHEZ VE PILOSOF AMR

Citation: V. Taragano et al., COMBINED EFFECT OF WATER ACTIVITY DEPRESSION AND GLUCOSE ADDITION ON PECTINASES AND PROTEASE PRODUCTION BY ASPERGILLUS-NIGER, Biotechnology letters, 19(3), 1997, pp. 233-236

Authors: DELATORRE A PEINADO AM RUBIO AJ SANCHEZ VE DIAZ JE

Citation: A. Delatorre et al., AN APPLICATION OF MINIMUM CLASSIFICATION ERROR TO FEATURE SPACE TRANSFORMATIONS FOR SPEECH RECOGNITION, Speech communication, 20(3-4), 1996, pp. 273-290

Authors: SANCHEZ VE BARTHOLOMAI GB PILOSOF AMR

Citation: Ve. Sanchez et al., RHEOLOGICAL PROPERTIES OF FOOD GUMS AS RELATED TO THEIR WATER BINDING-CAPACITY AND TO SOY PROTEIN-INTERACTION, Lebensmittel-Wissenschaft + Technologie, 28(4), 1995, pp. 380-385

Authors: PEINADO AM SEGURA JC RUBIO AJ SANCHEZ VE GARCIA P

Citation: Am. Peinado et al., USE OF MULTIPLE VECTOR QUANTIZATION FOR SEMICONTINUOUS-HMM SPEECH RECOGNITION, IEE proceedings. Vision, image and signal processing, 141(6), 1994, pp. 391-396

Authors: SANCHEZ VE CARLSON GM

Citation: Ve. Sanchez et Gm. Carlson, ISOLATION OF AN AUTOINHIBITORY REGION FROM THE REGULATORY BETA-SUBUNIT OF PHOSPHORYLASE-KINASE, The Journal of biological chemistry, 268(24), 1993, pp. 17889-17895