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Citation: Ak. Andrianov et al., SYNTHESIS, PHYSICOCHEMICAL PROPERTIES AND IMMUNOADJUVANT ACTIVITY OF WATER-SOLUBLE PHOSPHAZENE POLYACIDS, Journal of bioactive and compatible polymers, 13(4), 1998, pp. 243-256
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Citation: S. Falkpetersen et al., LIPIDS AND FATTY-ACIDS IN ICE ALGAE AND PHYTOPLANKTON FROM THE MARGINAL ICE-ZONE IN THE BARENTS SEA, Polar biology, 20(1), 1998, pp. 41-47
Citation: Dw. Pond et Jr. Sargent, LIPID-COMPOSITION OF THE PELAGIC TUNICATE DOLIOLETTA-GEGENBAURI (TUNICATA, THALIACEA), Journal of plankton research, 20(1), 1998, pp. 169-174
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Citation: Dw. Pond et al., STABLE-CARBON-ISOTOPE COMPOSITION OF FATTY-ACIDS IN HYDROTHERMAL VENTMUSSELS CONTAINING METHANOTROPHIC AND THIOTROPHIC BACTERIAL ENDOSYMBIONTS, Applied and environmental microbiology, 64(1), 1998, pp. 370-375
Citation: A. Estevez et al., EFFECTS OF TEMPERATURE AND STARVATION TIME ON THE PATTERN AND RATE OFLOSS OF ESSENTIAL FATTY-ACIDS IN ARTEMIA-NAUPLII PREVIOUSLY ENRICHED USING ARACHIDONIC-ACID AND EICOSAPENTAENOIC ACID-RICH EMULSIONS, Aquaculture, 165(3-4), 1998, pp. 295-311
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Citation: Jg. Bell et al., FLESH LIPID AND CAROTENOID COMPOSITION OF SCOTTISH FARMED ATLANTIC SALMON (SALMO-SALAR), Journal of agricultural and food chemistry, 46(1), 1998, pp. 119-127
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Citation: Jc. Navarro et al., EFFECT OF DIFFERENT DIETARY LEVELS OF DOCOSAHEXAENOIC ACID (DHA, 22-6-OMEGA-3) ON THE DHA COMPOSITION OF LIPID CLASSES IN SEA BASS LARVAE EYES, Aquaculture international, 5(6), 1997, pp. 509-516
Citation: La. Mcevoy et al., APPLICATION OF SOYA PHOSPHATIDYLCHOLINE IN TUNA ORBITAL OIL ENRICHMENT EMULSIONS FOR ARTEMIA, Aquaculture international, 5(6), 1997, pp. 517-526
Citation: Dr. Tocher et al., EFFECTS OF DIETARY GAMMA-LINOLENIC ACID-RICH BORAGE OIL COMBINED WITHMARINE FISH OILS ON TISSUE PHOSPHOLIPID FATTY-ACID COMPOSITION AND PRODUCTION OF PROSTAGLANDIN-E AND PROSTAGLANDIN-F OF THE 1-SERIES, 2-SERIES AND 3-SERIES IN A MARINE FISH DEFICIENT IN DELTA-5 FATTY ACYL DESATURASE, Prostaglandins, leukotrienes and essential fatty acids, 57(2), 1997, pp. 125-134
Citation: C. Ghioni et al., FATTY-ACID COMPOSITION, EICOSANOID PRODUCTION AND PERMEABILITY IN SKIN TISSUES OF RAINBOW-TROUT (ONCORHYNCHUS-MYKISS) FED A CONTROL OR AN ESSENTIAL FATTY-ACID DEFICIENT DIET, Prostaglandins, leukotrienes and essential fatty acids, 56(6), 1997, pp. 479-489
Citation: C. Ghioni et al., THE EFFECT OF CULTURE ON MORPHOLOGY, LIPID AND FATTY-ACID COMPOSITION, AND POLYUNSATURATED FATTY-ACID METABOLISM OF RAINBOW-TROUT (ONCORHYNCHUS-MYKISS) SKIN CELLS, Fish physiology and biochemistry, 16(6), 1997, pp. 499-513
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Citation: Mj. Dolgin et al., SIBLING ADAPTATION TO CHILDHOOD-CANCER COLLABORATIVE STUDY - CROSS-CULTURAL ASPECTS, Journal of psychosocial oncology, 15(1), 1997, pp. 1-14
Citation: M. Buzzi et al., BIOSYNTHESIS OF DOCOSAHEXAENOIC ACID IN TROUT HEPATOCYTES PROCEEDS VIA 24-CARBON INTERMEDIATES, Comparative biochemistry and physiology. B. Comparative biochemistry, 116(2), 1997, pp. 263-267
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Citation: Ojz. Sahler et al., SIBLING ADAPTATION TO CHILDHOOD-CANCER COLLABORATIVE STUDY - THE ASSOCIATION OF SIBLING ADAPTATION WITH MATERNAL WELL-BEING, PHYSICAL HEALTH, AND RESOURCE USE, Journal of developmental and behavioral pediatrics, 18(4), 1997, pp. 233-243
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Citation: Dw. Pond et al., OCCURRENCE OF 16 2(N-4) AND 18/2(N-4) FATTY-ACIDS IN THE LIPIDS OF THE HYDROTHERMAL VENT SHRIMPS RIMICARIS-EXOCULATA AND ALVINOCARIS-MARKENSIS - NUTRITIONAL AND TROPHIC IMPLICATIONS/, Marine ecology. Progress series, 156, 1997, pp. 167-174
Citation: Jr. Sargent et al., REQUIREMENTS, PRESENTATION AND SOURCES OF POLYUNSATURATED FATTY-ACIDSIN MARINE FISH LARVAL FEEDS, Aquaculture, 155(1-4), 1997, pp. 117-127
Citation: Wm. Koven et al., LIPID DIGESTION IN TURBOT (SCOPHTHALMUS-MAXIMUS) - IN-VIVO AND IN-VITRO STUDIES OF THE LIPOLYTIC-ACTIVITY IN VARIOUS SEGMENTS OF THE DIGESTIVE-TRACT, Aquaculture, 151(1-4), 1997, pp. 155-171
Citation: Dr. Tocher et al., THE USE OF SILAGES PREPARED FROM FISH NEURAL TISSUES AS ENRICHERS FORROTIFERS (BRACHIONUS-PLICATILIS) AND ARTEMIA IN THE NUTRITION OF LARVAL MARINE FISH, Aquaculture, 148(2-3), 1997, pp. 213-231
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Citation: Jg. Bell et al., THE EFFECT OF DIETARY-LIPID ON POLYUNSATURATED FATTY-ACID METABOLISM IN ATLANTIC SALMON (SALMO-SALAR) UNDERGOING PARR-SMOLT TRANSFORMATION, Lipids, 32(5), 1997, pp. 515-525
Citation: Dr. Tocher et al., FATTY ACYL DESATURATION IN ISOLATED HEPATOCYTES FROM ATLANTIC SALMON (SALMO-SALAR) - STIMULATION BY DIETARY BORAGE OIL CONTAINING GAMMA-LINOLENIC ACID, Lipids, 32(12), 1997, pp. 1237-1247
Citation: M. Buzzi et al., THE BIOSYNTHESIS OF DOCOSAHEXAENOIC ACID [22-6(N-3)] FROM LINOLENIC ACID IN PRIMARY HEPATOCYTES ISOLATED FROM WILD NORTHERN PIKE, Journal of Fish Biology, 51(6), 1997, pp. 1197-1208